Ham & turkey with cheddar sub

Packaged product Volailles Circle k

Ham & turkey with cheddar sub contains 179 kcal per 100 g. A serving, 1 sandwich, 235 g (235 g) provides about 421 kcal.

Roughly 42 % of its calories come from carbohydrates, with 32 % from protein and 25 % from fat (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

100 g provides 21 % of the Daily Value for Vitamine A and 11 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

179kcal per 100 g
14,5 gprotein
19,1 gcarbohydrates
5,1 gfat
421kcal in serving, 1 sandwich, 235 g (235 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 5,1 g 7 %
Saturated fat L 2,1 g 11 %
Cholesterol L 31,9 mg 11 %
Sodium L 953 mg 41 %
Total carbohydrates L 19,1 g 7 %
Dietary fiber L 1,3 g 5 %
Total sugars L 3,4 g
Protein L 14,5 g 29 %
Vitamine A L 191 µg21 %
Vitamine C L 1,5 mg2 %
Calcium L 85,1 mg7 %
Fer L 1,9 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 42 %Fat: 25 %179kcal / 100 g
  • Protein 32 %
  • Carbohydrates 42 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A21 %Fer11 %Calcium7 %Vitamine C2 %

Nutritional insights

  • Protein14,5 gbelow the median for volailles (median 17,9 g)
  • Fiber1,3 gin the top quarter of volailles (median 0,031 g)
  • Sugars3,4 gin the top quarter of volailles (median 0,88 g)
  • Fat5,1 gabove the median for volailles (median 4,4 g)
  • Saturated fat2,1 gabove the median for volailles (median 1,2 g)
  • Sodium953 mgin the top quarter of volailles (median 290 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Circle k
Barcode
0815138013811
Label serving
1 sandwich (235 g)
Category
Volailles

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ham & turkey with cheddar sub?

100 g of Ham & turkey with cheddar sub has 179 kcal. Serving, 1 sandwich, 235 g (235 g): about 421 kcal.

Is Ham & turkey with cheddar sub high in protein?

Ham & turkey with cheddar sub contains 14,5 g of protein per 100 g (29 % of the 50 g Daily Value), or 34,1 g in serving, 1 sandwich, 235 g (235 g). About 32 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).

How many carbs are in Ham & turkey with cheddar sub?

Ham & turkey with cheddar sub has 19,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ham & turkey with cheddar sub?

Ham & turkey with cheddar sub contains 5,1 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Ham & turkey with cheddar sub contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (21 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ham & turkey with cheddar sub?

100 g contains 953 mg of sodium, 41 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 août 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0815138013811. License: ODbL 1.0 (Open Food Facts). Source record dated 16 août 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.