Ham & Mozzarella

Packaged product Viande Maple Leaf Prime

Ham & Mozzarella contains 225 kcal per 100 g. A serving, 1 piece, 142 g (142 g) provides about 320 kcal.

Roughly 50 % of its calories come from fat, with 26 % from protein and 24 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ham & Mozzarella by Maple Leaf Prime, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
225kcal per 100 g
14,8 gprotein
13,4 gcarbohydrates
12,7 gfat
320kcal in serving, 1 piece, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 12,7 g 16 %
Saturated fat L 2,8 g 14 %
Trans fat L 0 g
Cholesterol L 38,7 mg 13 %
Sodium L 458 mg 20 %
Total carbohydrates L 13,4 g 5 %
Dietary fiber L 0,7 g 3 %
Total sugars L 0,7 g
Protein L 14,8 g 30 %
Calcium L 88 mg7 %
Fer L 1,1 mg6 %
Potassium L 246 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 24 %Fat: 50 %225kcal / 100 g
  • Protein 26 %
  • Carbohydrates 24 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Fer6 %Potassium5 %

Nutritional insights

  • Protein14,8 gbelow the median for viande (median 17,6 g)
  • Fiber0,7 gabove the median for viande (median 0 g)
  • Sugars0,7 gbelow the median for viande (median 1 g)
  • Fat12,7 gabove the median for viande (median 8,6 g)
  • Saturated fat2,8 gbelow the median for viande (median 3,1 g)
  • Sodium458 mgabove the median for viande (median 380 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maple Leaf Prime
Barcode
0063100451257
Label serving
1 piece (142 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ham & Mozzarella?

100 g of Ham & Mozzarella has 225 kcal. Serving, 1 piece, 142 g (142 g): about 320 kcal.

Is Ham & Mozzarella high in protein?

Ham & Mozzarella contains 14,8 g of protein per 100 g (30 % of the 50 g Daily Value), or 21 g in serving, 1 piece, 142 g (142 g). About 26 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).

How many carbs are in Ham & Mozzarella?

Ham & Mozzarella has 13,4 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ham & Mozzarella?

Ham & Mozzarella contains 12,7 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Ham & Mozzarella?

100 g contains 458 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0063100451257. License: ODbL 1.0 (Open Food Facts). Source record dated 26 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.