Ground pork

Packaged product Viande

Ground pork contains 241 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 270 kcal.

Roughly 68 % of its calories come from fat, with 32 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 179 kcal per 100 g across 1 494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

241kcal per 100 g
18,8 gprotein
0 gcarbohydrates
17,9 gfat
270kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 17,9 g 23 %
Saturated fat L 6,3 g 31 %
Cholesterol L 58 mg 19 %
Sodium L 179 mg 8 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 18,8 g 38 %
Calcium L 0 mg0 %
Fer L 0,32 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Fat: 68 %241kcal / 100 g
  • Protein 32 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer2 %Calcium0 %

Nutritional insights

  • Protein18,8 gabove the median for viande (median 17,9 g)
  • Fat17,9 gin the top quarter of viande (median 9,8 g)
  • Saturated fat6,3 gin the top quarter of viande (median 2,8 g)
  • Sodium179 mgbelow the median for viande (median 464 mg)
  • Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 241 kcal241 kcal
Protein 18,8 g18,8 g
Carbohydrates 0 g0 g
Fat 17,9 g17,9 g
Fiber n/an/a
Sugars n/an/a
Sodium 179 mg179 mg

Product details

Barcode
0681131151979
Label serving
4 ONZ (112 g)
Category
Viandes
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Mini's Mega mix frikandel, bitterbal, kipkantje en bamihapje Mora 241 9 g 19 g 14 g
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Sausage From Lyon M-Budget 241 12 g 0,9 g 21 g
Leberkäse Sächsischer Art Eberswalder 241 14 g 1,3 g 20 g
Hamburguesa de porc Duroc i vedella Angus Bonpreu 241 17 g 0,6 g 19 g
Tsd Sales And Distribution, Ground Beef Chuck Ibp Inc. 241 17,9 g 0 g 18,8 g
Ground beef and pork blend Origin Pork Llc 241 17,9 g 0 g 18,8 g
Ground beef and pork blend Origin Pork Llc 241 17,9 g 0 g 18,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground pork?

100 g of Ground pork has 241 kcal. Serving, 4 onz, 112 g (112 g): about 270 kcal.

Is Ground pork high in protein?

Ground pork contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value), or 21,1 g in serving, 4 onz, 112 g (112 g). About 32 % of its calories come from protein. Compared with other viande, that is above the median (median 17,9 g).

How many carbs are in Ground pork?

Ground pork has 0 g of total carbohydrates per 100 g.

How much fat is in Ground pork?

Ground pork contains 17,9 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).

How much sodium is in Ground pork?

100 g contains 179 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2322247. License: CC0 1.0 (U.S. public domain). Source record dated 8 août 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0681131151979. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.