Griego Plus Vainilla
Packaged product Autres aliments Dos Pinos
Griego Plus Vainilla contains 73 kcal per 100 g. A serving, 1 portion, 200 ml (200 g) provides about 146 kcal.
Roughly 56 % of its calories come from protein, with 31 % from carbohydrates and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
100 g provides 10 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 71 mg | 3 % |
| Total carbohydrates L | 5,5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
| Vitamine A L | 53 µg | 6 % |
| Vitamine D L | 0,35 µg | 2 % |
| Calcium L | 131 mg | 10 % |
| Fer L | 0,4 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 56 %
- Carbohydrates 31 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gabove the median for autres aliments (median 7 g)
- Sugars5 gabove the median for autres aliments (median 3,4 g)
- Fat1 gin the lowest quarter of autres aliments (median 6,5 g)
- Saturated fat0,6 gbelow the median for autres aliments (median 1,9 g)
- Sodium71 mgbelow the median for autres aliments (median 240 mg)
- Protein per 100 kcal13,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dos Pinos
- Barcode
- 7441001627606
- Quantity
- 200 g
- Label serving
- 1 portion (200 ml)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Maïs doux avril Avril | 73 | 2,7 g | 11 g | 1,4 g |
| Mirabelles au sirop Delicieux | 73 | 0,5 g | 17 g | 0,5 g |
| Poêlée mexicaine Sensation | 73 | 2,9 g | 7,8 g | 2,4 g |
| Kiln Smoked Basa Fillets Ocean Sea | 73 | 15,8 g | 0 g | 1 g |
| Ragoût de bœuf les légendaire | 73 | 7,5 g | 5,9 g | 2 g |
| Mirabellen, Mit Steinen Gezuckert Odenwald | 73 | 0,4 g | 17 g | 0,1 g |
| Sojagurt Vanille Vemondo | 73 | 3,6 g | 9,4 g | 1,9 g |
| Sambhar 450G Heera Heera | 73 | 5,9 g | 6,6 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Griego Plus Vainilla?
100 g of Griego Plus Vainilla has 73 kcal. Serving, 1 portion, 200 ml (200 g): about 146 kcal.
Is Griego Plus Vainilla high in protein?
Griego Plus Vainilla contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 20 g in serving, 1 portion, 200 ml (200 g). About 56 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).
How many carbs are in Griego Plus Vainilla?
Griego Plus Vainilla has 5,5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Griego Plus Vainilla?
Griego Plus Vainilla contains 1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Griego Plus Vainilla contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Griego Plus Vainilla?
100 g contains 71 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7441001627606. License: ODbL 1.0 (Open Food Facts). Source record dated 19 juillet 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.