Grape leaves

Packaged product Snacks

Grape leaves contains 62 kcal per 100 g. A serving, 1 leaf, 8 g (8 g) provides about 5 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3 461 products.

100 g provides 167 % of the Daily Value for Vitamine A, 19 % of the Daily Value for calcium and 17 % of the Daily Value for Vitamine C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

62kcal per 100 g
0 gprotein
12,5 gcarbohydrates
0 gfat
5kcal in serving, 1 leaf, 8 g (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 2 000 mg 87 %
Total carbohydrates L 12,5 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %
Vitamine A L 1 500 µg167 %
Vitamine C L 15 mg17 %
Calcium L 250 mg19 %
Fer L 2,3 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %62kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A167 %Calcium19 %Vitamine C17 %Fer13 %

Nutritional insights

  • Fiber0 gin the lowest quarter of snacks (median 1,1 g)
  • Sugars0 gin the lowest quarter of snacks (median 1,8 g)
  • Sodium2 000 mgin the top quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L5 000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 62 kcal62 kcal
Protein 0 g0 g
Carbohydrates 12,5 g12,5 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 2 000 mg2 000 mg

Product details

Barcode
8690777004398
Label serving
1 LEAF (8 g)
Category
sticks salés
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Grape leaves, water, salt, acidity regulator (citric acid)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grape leaves?

100 g of Grape leaves has 62 kcal. Serving, 1 leaf, 8 g (8 g): about 5 kcal.

How much protein is in Grape leaves?

Grape leaves contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 leaf, 8 g (8 g). About 0 % of its calories come from protein.

How many carbs are in Grape leaves?

Grape leaves has 12,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Grape leaves?

Grape leaves contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Grape leaves contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (167 % DV), calcium (19 % DV), Vitamine C (17 % DV) and fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grape leaves?

100 g contains 2 000 mg of sodium, 87 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 556506. License: CC0 1.0 (U.S. public domain). Source record dated 4 novembre 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 8690777004398. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.