Gourmet soup, tomato bisque

Packaged product Soupes et sauces

Gourmet soup, tomato bisque contains 123 kcal per 100 g. A serving, 1 cup, 227 g (227 g) provides about 279 kcal.

Roughly 86 % of its calories come from fat, with 12 % from carbohydrates and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 60 kcal per 100 g across 2 987 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

123kcal per 100 g
0,44 gprotein
4 gcarbohydrates
12,3 gfat
279kcal in serving, 1 cup, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 12,3 g 16 %
Saturated fat L 7,5 g 37 %
Trans fat L 0 g
Cholesterol L 40 mg 13 %
Sodium L 476 mg 21 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 1,3 g 5 %
Total sugars L 2,6 g
Protein L 0,44 g 0,9 %
Vitamine A L 66 µg7 %
Vitamine C L 5,3 mg6 %
Calcium L 44 mg3 %
Fer L 0,32 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 12 %Fat: 86 %123kcal / 100 g
  • Protein 1 %
  • Carbohydrates 12 %
  • Fat 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A7 %Vitamine C6 %Calcium3 %Fer2 %

Nutritional insights

  • Protein0,44 gin the lowest quarter of soupes et sauces (median 2,4 g)
  • Fiber1,3 gabove the median for soupes et sauces (median 1 g)
  • Sugars2,6 gabove the median for soupes et sauces (median 1,6 g)
  • Fat12,3 gin the top quarter of soupes et sauces (median 1,8 g)
  • Saturated fat7,5 gin the top quarter of soupes et sauces (median 0,41 g)
  • Sodium476 mgabove the median for soupes et sauces (median 315 mg)
  • Protein per 100 kcal0,36 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L220 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 123 kcal123 kcal
Protein 0,44 g0,44 g
Carbohydrates 4 g4 g
Fat 12,3 g12,3 g
Fiber 1,3 g1,3 g
Sugars 2,6 g2,6 g
Sodium 476 mg476 mg

Product details

Barcode
0898959001069
Label serving
1 cup (227 g)
Category
Soupes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Diced tomatoes in juice (vine ripened fresh tomatoes, tomato juice, salt, calcium chloride and naturally derived citric acid), heavy whip (cream, carrageenan), water, honey, onions, butter (pasteurized cream, salt), kosher salt, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChérieOignonBeurreSelTomatesCrème

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gourmet soup, tomato bisque?

100 g of Gourmet soup, tomato bisque has 123 kcal. Serving, 1 cup, 227 g (227 g): about 279 kcal.

How much protein is in Gourmet soup, tomato bisque?

Gourmet soup, tomato bisque contains 0,44 g of protein per 100 g (0,9 % of the 50 g Daily Value), or 1 g in serving, 1 cup, 227 g (227 g). About 1 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,4 g).

How many carbs are in Gourmet soup, tomato bisque?

Gourmet soup, tomato bisque has 4 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,6 g of sugars.

How much fat is in Gourmet soup, tomato bisque?

Gourmet soup, tomato bisque contains 12,3 g of fat per 100 g, of which 7,5 g is saturated (37 % of the Daily Value).

How much sodium is in Gourmet soup, tomato bisque?

100 g contains 476 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1913998. License: CC0 1.0 (U.S. public domain). Source record dated 9 septembre 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 0898959001069. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.