Goat cheese

Packaged product Produits laitiers et oeufs

Goat cheese contains 286 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 80 kcal.

Roughly 66 % of its calories come from fat, with 24 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 337 kcal per 100 g across 10 190 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
17,9 gprotein
7,1 gcarbohydrates
21,4 gfat
80kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 21,4 g 27 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 304 mg 13 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 3,6 g 13 %
Total sugars L 0 g
Protein L 17,9 g 36 %
Calcium L 71 mg5 %
Fer L 0 mg0 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 10 %Fat: 66 %286kcal / 100 g
  • Protein 24 %
  • Carbohydrates 10 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Fer0 %Potassium0 %

Nutritional insights

  • Protein17,9 gbelow the median for produits laitiers et oeufs (median 21,4 g)
  • Fiber3,6 gin the top quarter of produits laitiers et oeufs (median 0 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 0,4 g)
  • Fat21,4 gbelow the median for produits laitiers et oeufs (median 27 g)
  • Saturated fat12,5 gin the lowest quarter of produits laitiers et oeufs (median 17 g)
  • Sodium304 mgin the lowest quarter of produits laitiers et oeufs (median 643 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 17,9 g17,9 g
Carbohydrates 7,1 g7,1 g
Fat 21,4 g21,4 g
Fiber 3,6 g3,6 g
Sugars 0 g0 g
Sodium 304 mg304 mg

Product details

Barcode
0041130382703
Label serving
1 ONZ (28 g)
Category
Fromages
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized goat milk, dehydrated tomatoes, basil, salt, cheese cultures, vegetal rennet.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitTomatesSel

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FoodCaloriesProteinCarbsFat
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Garlic Herb Goat Cheese taste of inspirations 286 14,3 g 3,6 g 21,4 g
Baker, string cheese sticks Baker 286 28,6 g 3,6 g 21,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Goat cheese?

100 g of Goat cheese has 286 kcal. Serving, 1 onz, 28 g (28 g): about 80 kcal.

Is Goat cheese high in protein?

Goat cheese contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 5 g in serving, 1 onz, 28 g (28 g). About 24 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 21,4 g).

How many carbs are in Goat cheese?

Goat cheese has 7,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0 g of sugars.

How much fat is in Goat cheese?

Goat cheese contains 21,4 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

How much sodium is in Goat cheese?

100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2435585. License: CC0 1.0 (U.S. public domain). Source record dated 19 janvier 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0041130382703. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.