Gelato
Packaged product Sucres et desserts
Gelato contains 208 kcal per 100 g. A serving, 0.66 cup, 106 g (106 g) provides about 220 kcal.
Roughly 49 % of its calories come from carbohydrates, with 42 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (215 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 10,4 g | 13 % |
| Saturated fat L | 6,6 g | 33 % |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 27,4 g | 10 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 24,5 g | |
| Protein L | 4,7 g | 9 % |
| Calcium L | 94 mg | 7 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 132 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 49 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,7 gin the top quarter of sucres et desserts (median 3,2 g)
- Fiber1,9 gin the top quarter of sucres et desserts (median 0 g)
- Sugars24,5 gabove the median for sucres et desserts (median 21,7 g)
- Fat10,4 gabove the median for sucres et desserts (median 10,3 g)
- Saturated fat6,6 gabove the median for sucres et desserts (median 6,4 g)
- Sodium52 mgbelow the median for sucres et desserts (median 68 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 15 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 208 kcal | 208 kcal |
| Protein | 4,7 g | 4,7 g |
| Carbohydrates | 27,4 g | 27,4 g |
| Fat | 10,4 g | 10,4 g |
| Fiber | 1,9 g | 1,9 g |
| Sugars | 24,5 g | 24,5 g |
| Sodium | 52 mg | 52 mg |
Product details
- Barcode
- 0020601411678
- Label serving
- 0.66 cup (106 g)
- Category
- Desserts congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, cane sugar, cream, coconut oil, pecans, dextrose, chicory root extract, glucose, honey, salt, molasses, natural flavors, carob gum, guar gum, pectin, soybean oil, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sorbettiera Sammontana | 208 | 2,8 g | 27 g | 9,4 g |
| Bacio e Caffè Sigel | 208 | 4 g | 26 g | 14 g |
| Coccolato stracciatella nocciola Sigel | 208 | 2,2 g | 27,6 g | 10 g |
| Gelato vaniglia del madacascar Menodiciotto | 208 | 3,3 g | 26 g | 10 g |
| Gelato pistacchio nocciola Lattebusche | 208 | 3,9 g | 26 g | 9,5 g |
| Belgian Chocolate Ice Cream Deluxe Lidl | 208 | 4,3 g | 23,7 g | 10,5 g |
| Farr Better, Frozen Custard, Strawberry Asael Farr & Sons Company | 208 | 4,7 g | 23,6 g | 11,3 g |
| Gelato Open Nature | 208 | 4,6 g | 26,9 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gelato?
100 g of Gelato has 208 kcal. Serving, 0.66 cup, 106 g (106 g): about 220 kcal.
How much protein is in Gelato?
Gelato contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 5 g in serving, 0.66 cup, 106 g (106 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,2 g).
How many carbs are in Gelato?
Gelato has 27,4 g of total carbohydrates per 100 g, including 1,9 g of fiber and 24,5 g of sugars.
How much fat is in Gelato?
Gelato contains 10,4 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
How much sodium is in Gelato?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2113290. License: CC0 1.0 (U.S. public domain). Source record dated 1 septembre 2020. Imported 6 novembre 2026.
- Open Food Facts, record 0020601411678. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.