Fruity Cereal Protein Shake
Packaged product Grains et pâtes alimentaires Alani
Fruity Cereal Protein Shake contains 39 kcal per 100 g. A serving, 1 bottle, 355 ml (355 g) provides about 140 kcal.
Roughly 54 % of its calories come from protein, with 24 % from carbohydrates and 21 % from fat (estimated with general energy factors).
100 g provides 11 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39,4 kcal | |
| Total fat L | 0,99 g | 1 % |
| Saturated fat L | 0,7 g | 4 % |
| Trans fat L | 0,056 g | |
| Cholesterol L | 7 mg | 2 % |
| Sodium L | 64,8 mg | 3 % |
| Total carbohydrates L | 2,5 g | 0,9 % |
| Dietary fiber L | 0,85 g | 3 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 3 g | 6 % |
| Protein L | 5,6 g | 11 % |
| Calcium L | 141 mg | 11 % |
| Fer L | 0,028 mg | 0,2 % |
| Potassium L | 49,3 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 54 %
- Carbohydrates 24 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars1,7 gbelow the median for grains et pâtes alimentaires (median 2,2 g)
- Saturated fat0,7 gabove the median for grains et pâtes alimentaires (median 0,5 g)
- Protein per 100 kcal14,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alani
- Barcode
- 0810030518341
- Quantity
- 355 mL
- Label serving
- 1 bottle (355 mL)
- Category
- Choux protéiques
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Milk protein isolate, Cream, Sugar, Milk protein concentrate, Soluble corn fibre, Sea salt, Natural flavour, Dipotassium phosphate, Gellan gum, Sucralose, Lactase enzyme, Acesulfame potassium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aiani Protein Shake Fruity Cereal Aiani | 39 | 5,6 g | 2,5 g | 0,99 g |
| Protein Shake Fruity Cereal Alani | 45 | 8,5 g | 1,7 g | 0,85 g |
| Fruity Cereal Protein Shake Orgain | 48 | 9,1 g | 0,91 g | 0,91 g |
| Protein Shake Fruity Cereal 30g Jocko Molk | 55 | 9,1 g | 1,5 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruity Cereal Protein Shake?
100 g of Fruity Cereal Protein Shake has 39 kcal. Serving, 1 bottle, 355 ml (355 g): about 140 kcal.
How much protein is in Fruity Cereal Protein Shake?
Fruity Cereal Protein Shake contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 20 g in serving, 1 bottle, 355 ml (355 g). About 54 % of its calories come from protein.
How many carbs are in Fruity Cereal Protein Shake?
Fruity Cereal Protein Shake has 2,5 g of total carbohydrates per 100 g, including 0,85 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruity Cereal Protein Shake?
Fruity Cereal Protein Shake contains 0,99 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Fruity Cereal Protein Shake contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruity Cereal Protein Shake?
100 g contains 64,8 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810030518341. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.