Fresh Milk Full Fat

Packaged product Produits laitiers et oeufs Baladna

Fresh Milk Full Fat contains 58 kcal per 100 g.

Roughly 47 % of its calories come from fat, with 33 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (56 kcal per 100 g).

100 g provides 200 % of the Daily Value for Vitamine D and 22 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fresh Milk Full Fat by Baladna, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
58kcal per 100 g
3 gprotein
4,7 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57,8 kcal
Total fat L 3 g 4 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 4,7 g 2 %
Dietary fiber not reported
Total sugars not reported
Protein L 3 g 6 %
Vitamine A L 200 µg22 %
Vitamine D L 40 µg200 %
Calcium L 105 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 33 %Fat: 47 %58kcal / 100 g
  • Protein 21 %
  • Carbohydrates 33 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D200 %Vitamine A22 %Calcium8 %

Nutritional insights

  • Protein3 gin the lowest quarter of produits laitiers et oeufs (median 3,3 g)
  • Fat3 gabove the median for produits laitiers et oeufs (median 2,8 g)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baladna
Barcode
9543101821194
Quantity
2 liters
Category
Lait frais
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fresh Cow's Milk, Vitamin A, Vitamin D3. Keep refrigerated from 1°C to 4°C

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

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CHARALAMBIDES CHRISTIS Fresh Milk 3% Fat 1L Charalambides Christis 58 3,2 g 4,6 g 3 g
Lait frais pasteurisé Colaimo 59 3 g 4,8 g 1,5 g
Lait Frais Pasteurise Danone 59 3 g 4,8 g 3 g
Sveže mleko 2.8% mm Dukat 56 3,2 g 4,6 g 2,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fresh Milk Full Fat?

100 g of Fresh Milk Full Fat has 58 kcal.

How much protein is in Fresh Milk Full Fat?

Fresh Milk Full Fat contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 3,3 g).

How many carbs are in Fresh Milk Full Fat?

Fresh Milk Full Fat has 4,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fresh Milk Full Fat?

Fresh Milk Full Fat contains 3 g of fat per 100 g.

What vitamins and minerals does Fresh Milk Full Fat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (200 % DV) and Vitamine A (22 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 septembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9543101821194. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.