Four Cheese Ravioli
Packaged product Produits laitiers et oeufs Hungryroot
Four Cheese Ravioli contains 136 kcal per 100 g. A serving, 1 tray, 369 g (369 g) provides about 500 kcal.
Roughly 50 % of its calories come from carbohydrates, with 33 % from fat and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 2,2 g | 11 % |
| Trans fat L | 0 g | |
| Cholesterol L | 21,7 mg | 7 % |
| Sodium L | 333 mg | 14 % |
| Total carbohydrates L | 16,8 g | 6 % |
| Dietary fiber L | 0,81 g | 3 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,7 g | 11 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 99,5 mg | 8 % |
| Fer L | 0,54 mg | 3 % |
| Potassium L | 79,4 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 50 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gbelow the median for produits laitiers et oeufs (median 8 g)
- Fiber0,81 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars3,5 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat4,9 gbelow the median for produits laitiers et oeufs (median 10 g)
- Saturated fat2,2 gbelow the median for produits laitiers et oeufs (median 4,2 g)
- Sodium333 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hungryroot
- Barcode
- 0810062523832
- Quantity
- 13 oz
- Label serving
- 1 tray (369 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Four Cheese Ravioli Hungryroot | 136 | 5,7 g | 16,8 g | 4,9 g |
| Butter Chicken Coles Kitchen | 135 | 6,6 g | 5,7 g | 9,4 g |
| Thai Red Curry With Veggies Everytable | 136 | 2,7 g | 16 g | 6,8 g |
| Cocobella Protein yogurt Cocobella | 136 | 5,1 g | 10,2 g | 8,3 g |
| Strawberry Twist Yoghurt Gippsland Dairy | 135 | 5,4 g | 15,5 g | 5,7 g |
| Butter chicken & turmeric potatoes Macros | 136 | 9,3 g | 6,3 g | 7,7 g |
| Creamy Choc Desert 2 Pack Coles | 135 | 2,5 g | 15,9 g | 6,5 g |
| Greek Style Vanilla Yogurt Brooklea | 135 | 2,2 g | 13,5 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Four Cheese Ravioli?
100 g of Four Cheese Ravioli has 136 kcal. Serving, 1 tray, 369 g (369 g): about 500 kcal.
How much protein is in Four Cheese Ravioli?
Four Cheese Ravioli contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 21 g in serving, 1 tray, 369 g (369 g). About 17 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Four Cheese Ravioli?
Four Cheese Ravioli has 16,8 g of total carbohydrates per 100 g, including 0,81 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Four Cheese Ravioli?
Four Cheese Ravioli contains 4,9 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Four Cheese Ravioli?
100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810062523832. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.