four cheese elbow mac

Packaged product Produits laitiers et oeufs Born Simple

Four cheese elbow mac contains 163 kcal per 100 g. A serving, 1 container, 312 g (312 g) provides about 509 kcal.

Roughly 52 % of its calories come from fat, with 29 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

163kcal per 100 g
7,7 gprotein
11,9 gcarbohydrates
9,3 gfat
509kcal in serving, 1 container, 312 g (312 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 9,3 g 12 %
Saturated fat L 4,5 g 22 %
Trans fat L 0,16 g
Cholesterol L 6,4 mg 2 %
Sodium L 311 mg 14 %
Total carbohydrates L 11,9 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 0,32 g
Added sugars L 0 g 0 %
Protein L 7,7 g 15 %
Calcium L 151 mg12 %
Fer L 0,45 mg2 %
Potassium L 80,1 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 29 %Fat: 52 %163kcal / 100 g
  • Protein 19 %
  • Carbohydrates 29 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Fer2 %Potassium2 %

Nutritional insights

  • Protein7,7 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars0,32 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat9,3 gbelow the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat4,5 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium311 mgabove the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Born Simple
Barcode
0850036076315
Label serving
1 container (312 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in four cheese elbow mac?

100 g of four cheese elbow mac has 163 kcal. Serving, 1 container, 312 g (312 g): about 509 kcal.

How much protein is in four cheese elbow mac?

Four cheese elbow mac contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 24 g in serving, 1 container, 312 g (312 g). About 19 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in four cheese elbow mac?

Four cheese elbow mac has 11,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0,32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in four cheese elbow mac?

Four cheese elbow mac contains 9,3 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).

What vitamins and minerals does four cheese elbow mac contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in four cheese elbow mac?

100 g contains 311 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850036076315. License: ODbL 1.0 (Open Food Facts). Source record dated 16 septembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.