ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン

Packaged product Autres aliments サンヨー食品

ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン contains 446 kcal per 100 g. A serving, 78 g (78 g) provides about 348 kcal.

Roughly 56 % of its calories come from carbohydrates, with 33 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 47 % of the Daily Value for Thiamine (B1), 31 % of the Daily Value for Riboflavine (B2) and 16 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

446kcal per 100 g
12,7 gprotein
62,1 gcarbohydrates
16,4 gfat
348kcal in serving, 78 g (78 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 446 kcal
Total fat L 16,4 g 21 %
Saturated fat not reported
Sodium L 2 370 mg 103 %
Total carbohydrates L 62,1 g 23 %
Dietary fiber not reported
Total sugars not reported
Protein L 12,7 g 25 %
Thiamine (B1) L 0,56 mg47 %
Riboflavine (B2) L 0,4 mg31 %
Calcium L 203 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 56 %Fat: 33 %446kcal / 100 g
  • Protein 11 %
  • Carbohydrates 56 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)47 %Riboflavine (B2)31 %Calcium16 %

Nutritional insights

  • Protein12,7 gabove the median for autres aliments (median 7 g)
  • Fat16,4 gabove the median for autres aliments (median 6,5 g)
  • Sodium2 370 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
サンヨー食品
Barcode
4901734049531
Label serving
78 g
Category
Autres aliments

Ingredients

Ingredients not reported.

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Ginseng king cup 446 3,3 g 78 g 13 g
Kabak Sera 446 19 g 54 g 19 g
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En cas gourmand Gerlinéa Garlinea 446 5,6 g 57 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン?

100 g of ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン has 446 kcal. Serving, 78 g (78 g): about 348 kcal.

Is ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン high in protein?

ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン contains 12,7 g of protein per 100 g (25 % of the 50 g Daily Value), or 9,9 g in serving, 78 g (78 g). About 11 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン?

ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン has 62,1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン?

ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン contains 16,4 g of fat per 100 g.

What vitamins and minerals does ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (47 % DV), Riboflavine (B2) (31 % DV) and calcium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン?

100 g contains 2 370 mg of sodium, 103 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 août 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4901734049531. License: ODbL 1.0 (Open Food Facts). Source record dated 23 août 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.