ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン
Packaged product Andre fødevarer サンヨー食品
ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン contains 446 kcal per 100 g. A serving, 78 g (78 g) provides about 348 kcal.
Roughly 56 % of its calories come from carbohydrates, with 33 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
100 g provides 47 % of the Daily Value for Thiamin (B1), 31 % of the Daily Value for Riboflavin (B2) and 16 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 446 kcal | |
| Total fat L | 16,4 g | 21 % |
| Saturated fat | not reported | |
| Sodium L | 2.370 mg | 103 % |
| Total carbohydrates L | 62,1 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 12,7 g | 25 % |
| Thiamin (B1) L | 0,56 mg | 47 % |
| Riboflavin (B2) L | 0,4 mg | 31 % |
| Calcium L | 203 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 56 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,7 gabove the median for andre fødevarer (median 7 g)
- Fat16,4 gabove the median for andre fødevarer (median 6,5 g)
- Sodium2.370 mgin the top quarter of andre fødevarer (median 240 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- サンヨー食品
- Barcode
- 4901734049531
- Label serving
- 78 g
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Phenomenoms Prodigy | 446 | 6,5 g | 49,2 g | 22,6 g |
| Canistrelli chocolat Afa Biscuiterie | 446 | 5,7 g | 60,6 g | 19,6 g |
| Taralli Gecchele | 446 | 9,5 g | 69 g | 14 g |
| Ginseng king cup | 446 | 3,3 g | 78 g | 13 g |
| Kabak Sera | 446 | 19 g | 54 g | 19 g |
| Spicy Chorizo Ring Morrisons | 446 | 22 g | 4 g | 38 g |
| Flapjacks Asda Free From | 446 | 4,9 g | 60 g | 20 g |
| En cas gourmand Gerlinéa Garlinea | 446 | 5,6 g | 57 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン?
100 g of ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン has 446 kcal. Serving, 78 g (78 g): about 348 kcal.
Is ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン high in protein?
ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン contains 12,7 g of protein per 100 g (25 % of the 50 g Daily Value), or 9,9 g in serving, 78 g (78 g). About 11 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).
How many carbs are in ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン?
ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン has 62,1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン?
ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン contains 16,4 g of fat per 100 g.
What vitamins and minerals does ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (47 % DV), Riboflavin (B2) (31 % DV) and calcium (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in ジューシーで食べ応えのある肉具材が主役のしょうゆラーメン?
100 g contains 2.370 mg of sodium, 103 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. august 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4901734049531. License: ODbL 1.0 (Open Food Facts). Source record dated 23. august 2024. Imported 8. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.