Fluff N' Butter
Packaged product Produits laitiers et oeufs Anabar
Fluff N' Butter contains 412 kcal per 100 g. A serving, 1 portion, 68 g (68 g) provides about 280 kcal.
Roughly 41 % of its calories come from carbohydrates, with 31 % from fat and 28 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
100 g provides 1 800 % of the Daily Value for fer and 11 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 412 kcal | |
| Total fat L | 14,7 g | 19 % |
| Saturated fat L | 5,2 g | 26 % |
| Trans fat L | 0 g | |
| Cholesterol L | 7,4 mg | 2 % |
| Sodium L | 191 mg | 8 % |
| Total carbohydrates L | 44,1 g | 16 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 33,8 g | |
| Added sugars L | 30,9 g | 62 % |
| Protein L | 29,4 g | 59 % |
| Calcium L | 147 mg | 11 % |
| Fer L | 324 mg | 1 800 % |
| Potassium L | 324 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 41 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein29,4 gin the top quarter of produits laitiers et oeufs (median 8 g)
- Fiber1,5 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars33,8 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat14,7 gabove the median for produits laitiers et oeufs (median 10 g)
- Saturated fat5,2 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Sodium191 mgbelow the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Anabar
- Barcode
- 0732388999101
- Label serving
- 1 portion (68 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Mini custard cream puff Orange | 412 | 5 g | 18,8 g | 36,2 g |
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| Triple Cream Brie Fromager | 412 | 12 g | 4 g | 40 g |
| Tasty Cheese Shredded Dirossi | 412 | 24 g | 2 g | 35,6 g |
| Provolone Cheese Dietz & Watson | 412 | 35,3 g | 0 g | 29,4 g |
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| Spanish Goats Cheese Tidbit | 412 | 20 g | 0,4 g | 35,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fluff N' Butter?
100 g of Fluff N' Butter has 412 kcal. Serving, 1 portion, 68 g (68 g): about 280 kcal.
Is Fluff N' Butter high in protein?
Fluff N' Butter contains 29,4 g of protein per 100 g (59 % of the 50 g Daily Value), or 20 g in serving, 1 portion, 68 g (68 g). About 28 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).
How many carbs are in Fluff N' Butter?
Fluff N' Butter has 44,1 g of total carbohydrates per 100 g, including 1,5 g of fiber and 33,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fluff N' Butter?
Fluff N' Butter contains 14,7 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).
What vitamins and minerals does Fluff N' Butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (1 800 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fluff N' Butter?
100 g contains 191 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0732388999101. License: ODbL 1.0 (Open Food Facts). Source record dated 16 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.