Fall mix

Packaged product Snacks

Fall mix contains 469 kcal per 100 g. A serving, 3 tbsp, 32 g (32 g) provides about 150 kcal.

Roughly 46 % of its calories come from fat, with 41 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (460 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

469kcal per 100 g
15,6 gprotein
50 gcarbohydrates
25 gfat
150kcal in serving, 3 tbsp, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 25 g 32 %
Saturated fat L 4,7 g 23 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 281 mg 12 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 6,2 g 22 %
Total sugars L 34,4 g
Protein L 15,6 g 31 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 62 mg5 %
Fer L 1,1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 41 %Fat: 46 %469kcal / 100 g
  • Protein 13 %
  • Carbohydrates 41 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer6 %Calcium5 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein15,6 gin the top quarter of snacks (median 7,1 g)
  • Fiber6,2 gabove the median for snacks (median 3,9 g)
  • Sugars34,4 gin the top quarter of snacks (median 5 g)
  • Fat25 gabove the median for snacks (median 21,1 g)
  • Saturated fat4,7 gabove the median for snacks (median 3,6 g)
  • Sodium281 mgbelow the median for snacks (median 411 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 469 kcal469 kcal
Protein 15,6 g15,6 g
Carbohydrates 50 g50 g
Fat 25 g25 g
Fiber 6,2 g6,2 g
Sugars 34,4 g34,4 g
Sodium 281 mg281 mg

Product details

Barcode
0034952590036
Label serving
3 Tbsp (32 g)
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts (peanuts, cottonseed oil, peanut oil, salt), candy corn (sugar, corn syrup, contains less than 2% of the following: salt, glycerine, egg whites, confectioner's glaze, natural and artificial flavors, mineral oil, honey, carnauba wax, coconut oil, artificial colors [including fd&c yellow 6, yellow 5, red 40 and blue 1]).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxSelSucreOeufChérieHuile de coco

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Original Recipe Snack Mix Gordettos 469 9,4 g 68,8 g 18,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fall mix?

100 g of Fall mix has 469 kcal. Serving, 3 tbsp, 32 g (32 g): about 150 kcal.

Is Fall mix high in protein?

Fall mix contains 15,6 g of protein per 100 g (31 % of the 50 g Daily Value), or 5 g in serving, 3 tbsp, 32 g (32 g). About 13 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Fall mix?

Fall mix has 50 g of total carbohydrates per 100 g, including 6,2 g of fiber and 34,4 g of sugars.

How much fat is in Fall mix?

Fall mix contains 25 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).

How much sodium is in Fall mix?

100 g contains 281 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2131026. License: CC0 1.0 (U.S. public domain). Source record dated 5 octobre 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0034952590036. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.