Falafel

Packaged product Viande deli dip

Falafel contains 293 kcal per 100 g. A serving, 135 g (135 g) provides about 396 kcal.

Roughly 57 % of its calories come from fat, with 31 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 220 kcal per 100 g across 142 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Falafel by deli dip, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
293kcal per 100 g
8,4 gprotein
21,6 gcarbohydrates
18 gfat
396kcal in serving, 135 g (135 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 18 g 23 %
Saturated fat L 1,8 g 9 %
Sodium L 720 mg 31 %
Total carbohydrates L 21,6 g 8 %
Dietary fiber L 5,4 g 19 %
Total sugars L 5 g
Added sugars L 0 g 0 %
Protein L 8,4 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 31 %Fat: 57 %293kcal / 100 g
  • Protein 12 %
  • Carbohydrates 31 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gabove the median for viande (median 7,5 g)
  • Fiber5,4 gbelow the median for viande (median 6,2 g)
  • Sugars5 gin the top quarter of viande (median 2,8 g)
  • Fat18 gin the top quarter of viande (median 10 g)
  • Saturated fat1,8 gin the top quarter of viande (median 1 g)
  • Sodium720 mgin the top quarter of viande (median 480 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
deli dip
Barcode
9120061931516
Quantity
135 g
Label serving
135 g
Category
Falafels
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts

Ingredients

39% Kichererbsen, Nährwerte 100 g RM* Brennwert: 1219 kJ 15% Wasser, Zwiebei, Sonnenblumend 3% Petersilie, 3% Kcriander, Salz Knoblauch, grüner Paprika, Gewüize, 293 kcal Fett: 18 g 26%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pois chiches

Similar products

FoodCaloriesProteinCarbsFat
Falafel rote bete Soto 295 6,8 g 16 g 21 g
Falafel Sainsbury’s 298 9,8 g 20 g 18,8 g
Falafel Bites with Tahini Delcato 300 12 g 25 g 19 g
Falafels pois chiches et menthe La Vie Claire 285 6,7 g 22 g 18 g
Basil Falafel with lime Turkish Kitchen 285 5 g 12,5 g 23,5 g
Plant-Based Falafel Migros 284 9 g 21 g 16 g
Coup de soleil aux Antilles L'atelier V* 303 5,8 g 19 g 21 g
Falafel Zeinas 282 10 g 22 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Falafel?

100 g of Falafel has 293 kcal. Serving, 135 g (135 g): about 396 kcal.

How much protein is in Falafel?

Falafel contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 11,3 g in serving, 135 g (135 g). About 12 % of its calories come from protein. Compared with other viande, that is above the median (median 7,5 g).

How many carbs are in Falafel?

Falafel has 21,6 g of total carbohydrates per 100 g, including 5,4 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Falafel?

Falafel contains 18 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Falafel?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9120061931516. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.