ETi CRAX
Packaged product Autres aliments Eti Crax
ETi CRAX contains 483 kcal per 100 g. A serving, 8 palitos, 31 g (31 g) provides about 150 kcal.
Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
100 g provides 14 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 483 kcal | |
| Total fat L | 20,7 g | 27 % |
| Saturated fat L | 6,9 g | 34 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 724 mg | 31 % |
| Total carbohydrates L | 62,1 g | 23 % |
| Dietary fiber L | 6,5 g | 23 % |
| Total sugars L | 3,4 g | |
| Added sugars L | 3,2 g | 6 % |
| Protein L | 10,3 g | 21 % |
| Vitamine A L | 0 µg | 0 % |
| Calcium L | 96,8 mg | 7 % |
| Fer L | 2,6 mg | 14 % |
| Potassium L | 242 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 52 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,3 gabove the median for autres aliments (median 6,9 g)
- Fiber6,5 gin the top quarter of autres aliments (median 1,8 g)
- Sugars3,4 gbelow the median for autres aliments (median 3,5 g)
- Fat20,7 gin the top quarter of autres aliments (median 6,4 g)
- Saturated fat6,9 gabove the median for autres aliments (median 1,9 g)
- Sodium724 mgin the top quarter of autres aliments (median 236 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 6,5 g |
|---|---|
| Graisses polyinsaturées L | 4,8 g |
Product details
- Brand
- Eti Crax
- Barcode
- 0809747084522
- Label serving
- 8 palitos (31 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| mint creme Oreo | 483 | 3,4 g | 72,4 g | 24,1 g |
| Mini oreo dore Oreo | 483 | 3,4 g | 72,4 g | 20,7 g |
| oREO birthday Oreo | 483 | 3,4 g | 72,4 g | 24,1 g |
| Reese’s Flavor Oreo | 483 | 6,9 g | 69 g | 20,7 g |
| Lemon-ups Girl Scouts | 483 | 3,4 g | 69 g | 20,7 g |
| Leprechaun's Delight Trail Mix Southern Grove | 483 | 10,3 g | 58,6 g | 24,1 g |
| Crème Wafers Redondo | 483 | 3,4 g | 75,9 g | 17,2 g |
| Biscotti Wegmans | 483 | 6,9 g | 69 g | 17,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ETi CRAX?
100 g of ETi CRAX has 483 kcal. Serving, 8 palitos, 31 g (31 g): about 150 kcal.
Is ETi CRAX high in protein?
ETi CRAX contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 3,2 g in serving, 8 palitos, 31 g (31 g). About 9 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,9 g).
How many carbs are in ETi CRAX?
ETi CRAX has 62,1 g of total carbohydrates per 100 g, including 6,5 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ETi CRAX?
ETi CRAX contains 20,7 g of fat per 100 g, of which 6,9 g is saturated (34 % of the Daily Value).
What vitamins and minerals does ETi CRAX contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in ETi CRAX?
100 g contains 724 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0809747084522. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mai 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.