Esti tzatziki

Packaged product Soupes et sauces

Esti tzatziki contains 104 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 13 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 135 kcal per 100 g across 177 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Esti tzatziki, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
104kcal per 100 g
3,6 gprotein
3,6 gcarbohydrates
8,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 104 kcal
Total fat L 8,9 g 11 %
Saturated fat L 7,1 g 36 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 304 mg 13 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 3,6 g 13 %
Total sugars L 0 g
Protein L 3,6 g 7 %
Calcium L 71 mg5 %
Fer L 0 mg0 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 13 %Fat: 74 %104kcal / 100 g
  • Protein 13 %
  • Carbohydrates 13 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Fer0 %Potassium0 %

Nutritional insights

  • Protein3,6 gbelow the median for soupes et sauces (median 4 g)
  • Fiber3,6 gin the top quarter of soupes et sauces (median 0,57 g)
  • Sugars0 gin the lowest quarter of soupes et sauces (median 3,1 g)
  • Fat8,9 gbelow the median for soupes et sauces (median 10,1 g)
  • Saturated fat7,1 gin the top quarter of soupes et sauces (median 4 g)
  • Sodium304 mgin the lowest quarter of soupes et sauces (median 377 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 104 kcal104 kcal
Protein 3,6 g3,6 g
Carbohydrates 3,6 g3,6 g
Fat 8,9 g8,9 g
Fiber 3,6 g3,6 g
Sugars 0 g0 g
Sodium 304 mg304 mg

Product details

Barcode
0855616007291
Quantity
8 oz
Category
Tzatzikis
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Tzatziki Dip Eridanous 106 3,6 g 5 g 7,9 g
Tzatziki Apostel 102 3,1 g 7,3 g 6,7 g
tzatziki homestyle Chris 107 5,3 g 8,1 g 6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Esti tzatziki?

100 g of Esti tzatziki has 104 kcal.

How much protein is in Esti tzatziki?

Esti tzatziki contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 4 g).

How many carbs are in Esti tzatziki?

Esti tzatziki has 3,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0 g of sugars.

How much fat is in Esti tzatziki?

Esti tzatziki contains 8,9 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in Esti tzatziki?

100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25 septembre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2386228. License: CC0 1.0 (U.S. public domain). Source record dated 22 janvier 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0855616007291. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2024. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.