Egg Patties Made With Egg Whites, Egg Whites
Packaged product Repas et plats WEGMANS
Egg Patties Made With Egg Whites, Egg Whites contains 43 kcal per 100 g. A typical serving of 2 patties (116 g) provides about 50 kcal.
Roughly 71 % of its calories come from protein, with 29 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 235 kcal per 100 g across 22 805 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 43 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 267 mg | 12 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 8,6 g | 17 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 9 mg | 0,7 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 103 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 71 %
- Carbohydrates 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gbelow the median for repas et plats (median 9,8 g)
- Fiber0 gin the lowest quarter of repas et plats (median 1,6 g)
- Sugars0 gin the lowest quarter of repas et plats (median 2,6 g)
- Fat0 gin the lowest quarter of repas et plats (median 8,2 g)
- Saturated fat0 gin the lowest quarter of repas et plats (median 2,8 g)
- Sodium267 mgbelow the median for repas et plats (median 403 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 50 kcal | 43 kcal |
| Protein | 10 g | 8,6 g |
| Carbohydrates | 4 g | 3,5 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | 0 g |
| Sugars | n/a | 0 g |
| Sodium | 120 mg | 267 mg |
Product details
- Brand
- WEGMANS
- Barcode
- 0077890545263
- Label serving
- 2 patties
- Category
- Frozen Patties and Burgers
Ingredients
LIQUID EGG WHITES, WATER, MODIFIED CORN STARCH, SALT, XANTHAN GUM.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Egg Patties Made With Egg Whites, Egg Whites?
100 g of Egg Patties Made With Egg Whites, Egg Whites has 43 kcal. 2 patties (116 g): about 50 kcal.
How much protein is in Egg Patties Made With Egg Whites, Egg Whites?
Egg Patties Made With Egg Whites, Egg Whites contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 10 g in 2 patties (116 g). About 71 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 9,8 g).
How many carbs are in Egg Patties Made With Egg Whites, Egg Whites?
Egg Patties Made With Egg Whites, Egg Whites has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Egg Patties Made With Egg Whites, Egg Whites?
Egg Patties Made With Egg Whites, Egg Whites contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Egg Patties Made With Egg Whites, Egg Whites?
100 g contains 267 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 2 mai 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077890545263. License: ODbL 1.0 (Open Food Facts). Source record dated 9 avril 2024. Imported 6 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2591317. License: CC0 1.0 (U.S. public domain). Source record dated 2 mai 2023. Imported 6 novembre 2026.
Last updated: . Source description: "EGG PATTIES MADE WITH EGG WHITES, EGG WHITES". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.