Egg noodles
Packaged product Grains et pâtes alimentaires Anthony's
Egg noodles contains 375 kcal per 100 g. A serving, 1 1/4 cup, 40 g (40 g) provides about 150 kcal.
Roughly 74 % of its calories come from carbohydrates, with 15 % from protein and 11 % from fat (estimated with general energy factors).
That is close to the median for grains et pâtes alimentaires on FoodFactly (356 kcal per 100 g).
100 g provides 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 4,5 g | 6 % |
| Saturated fat L | 0,89 g | 4 % |
| Sodium L | 17,9 mg | 0,8 % |
| Total carbohydrates L | 69,6 g | 25 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 3,6 g | |
| Protein L | 14,3 g | 29 % |
| Fer L | 1,9 mg | 11 % |
| Potassium L | 16 mg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 74 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,3 gin the top quarter of grains et pâtes alimentaires (median 11 g)
- Fiber3,6 gabove the median for grains et pâtes alimentaires (median 3 g)
- Sugars3,6 gin the top quarter of grains et pâtes alimentaires (median 2,8 g)
- Fat4,5 gabove the median for grains et pâtes alimentaires (median 2,5 g)
- Saturated fat0,89 gabove the median for grains et pâtes alimentaires (median 0,5 g)
- Sodium17,9 mgbelow the median for grains et pâtes alimentaires (median 87 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
SEMOLINA (WNEAT), DURUM RLOUR (WHEAT), EGG YOLK, NIACIN, FERROUS SULFATE (IRON, THAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS: WHEAT, EGGS
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Oeuf
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Egg noodles?
100 g of Egg noodles has 375 kcal. Serving, 1 1/4 cup, 40 g (40 g): about 150 kcal.
Is Egg noodles high in protein?
Egg noodles contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 5,7 g in serving, 1 1/4 cup, 40 g (40 g). About 15 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 11 g).
How many carbs are in Egg noodles?
Egg noodles has 69,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Egg noodles?
Egg noodles contains 4,5 g of fat per 100 g, of which 0,89 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Egg noodles contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Egg noodles?
100 g contains 17,9 mg of sodium, 0,8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 février 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0049600000096. License: ODbL 1.0 (Open Food Facts). Source record dated 10 février 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.