Edamame rainbow salad

Packaged product Légumes Marks and spencers

Edamame rainbow salad contains 73 kcal per 100 g. A serving, 85 g (85 g) provides about 62 kcal.

Roughly 48 % of its calories come from fat, with 31 % from protein and 22 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 55 kcal per 100 g across 83 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Edamame rainbow salad by Marks and spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
73kcal per 100 g
5,2 gprotein
3,7 gcarbohydrates
3,6 gfat
62kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73 kcal
Total fat L 3,6 g 5 %
Saturated fat L 0,5 g 3 %
Sodium L 160 mg 7 %
Total carbohydrates L 3,7 g 1 %
Dietary fiber L 2,7 g 10 %
Total sugars L 2,2 g
Added sugars L 0 g 0 %
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 22 %Fat: 48 %73kcal / 100 g
  • Protein 31 %
  • Carbohydrates 22 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gin the top quarter of légumes (median 2 g)
  • Fiber2,7 gin the top quarter of légumes (median 2 g)
  • Sugars2,2 gabove the median for légumes (median 1,9 g)
  • Fat3,6 gabove the median for légumes (median 0,5 g)
  • Saturated fat0,5 gabove the median for légumes (median 0,1 g)
  • Sodium160 mgabove the median for légumes (median 92,6 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks and spencers
Barcode
29157440
Quantity
170 g
Label serving
85 g
Category
Laitues
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Edamame Soybeans (29%) Ginger and Miso Dressing (14%) Baby Red Lettuce Spring Onions Carrots Beetroot Cabbage Rocket. LIME, GINGER AND MISO DRESSING contains Water Tamari Soy Sauce (Water Soybeans Salt Vinegar) Vegetable Oil (Sunflower/Rapeseed) Rice Vinegar Lime Juice Ginger Purée.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolHuile de colza (canola)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Edamame rainbow salad?

100 g of Edamame rainbow salad has 73 kcal. Serving, 85 g (85 g): about 62 kcal.

How much protein is in Edamame rainbow salad?

Edamame rainbow salad contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,4 g in serving, 85 g (85 g). About 31 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2 g).

How many carbs are in Edamame rainbow salad?

Edamame rainbow salad has 3,7 g of total carbohydrates per 100 g, including 2,7 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Edamame rainbow salad?

Edamame rainbow salad contains 3,6 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Edamame rainbow salad?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29157440. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.