Dried rice noodles
Packaged product Grains et pâtes alimentaires Acecook
Dried rice noodles contains 408 kcal per 100 g. A serving, 1 serving, 73 g (73 g) provides about 298 kcal.
Roughly 67 % of its calories come from carbohydrates, with 28 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 356 kcal per 100 g across 1 351 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 12,7 g | 16 % |
| Saturated fat L | 5,6 g | 28 % |
| Sodium L | 1 296 mg | 56 % |
| Total carbohydrates L | 69 g | 25 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 7 g | |
| Protein L | 5,6 g | 11 % |
| Calcium L | 23,3 mg | 2 % |
| Fer L | 0,55 mg | 3 % |
| Potassium L | 178 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 67 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gin the lowest quarter of grains et pâtes alimentaires (median 11 g)
- Fiber1,4 gin the lowest quarter of grains et pâtes alimentaires (median 3 g)
- Sugars7 gin the top quarter of grains et pâtes alimentaires (median 2,8 g)
- Fat12,7 gin the top quarter of grains et pâtes alimentaires (median 2,5 g)
- Saturated fat5,6 gin the top quarter of grains et pâtes alimentaires (median 0,5 g)
- Sodium1 296 mgin the top quarter of grains et pâtes alimentaires (median 87 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Pho noodle soup Mr.Noodles | 409 | 11,3 g | 57,4 g | 16,5 g |
| Thai Coconut Curry Noodle Snapdragon | 408 | 7,2 g | 51,2 g | 20,8 g |
| Korean Gomtang Samyang | 409 | 8,2 g | 66,4 g | 12,7 g |
| Shin Ramyun Tomyum Flavor Shin Ramyun | 407 | 8,8 g | 59 g | 13 g |
| Lovely hot buldak - Samyang Samyang | 407 | 9,3 g | 62,9 g | 12,9 g |
| Stir-Fried Ramen Carbonara Fire Bull | 410 | 8 g | 68 g | 12 g |
| Stir-Fried Ramen Carbonara Fire Bull | 410 | 8 g | 68 g | 12 g |
| Quattro cheese Hot chicken flavor ramen Buldak | 407 | 11 g | 60,7 g | 13,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dried rice noodles?
100 g of Dried rice noodles has 408 kcal. Serving, 1 serving, 73 g (73 g): about 298 kcal.
How much protein is in Dried rice noodles?
Dried rice noodles contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 4,1 g in serving, 1 serving, 73 g (73 g). About 5 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 11 g).
How many carbs are in Dried rice noodles?
Dried rice noodles has 69 g of total carbohydrates per 100 g, including 1,4 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dried rice noodles?
Dried rice noodles contains 12,7 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
How much sodium is in Dried rice noodles?
100 g contains 1 296 mg of sodium, 56 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8934563473143. License: ODbL 1.0 (Open Food Facts). Source record dated 8 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.