Dried Apricots
Packaged product Boissons Reddi Snack
Dried Apricots contains 275 kcal per 100 g. A serving, 6 pieces, 40 g (40 g) provides about 110 kcal.
Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 250 kcal per 100 g across 567 products.
100 g provides 1 736 % of the Daily Value for fer and 27 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 12,5 mg | 0,5 % |
| Total carbohydrates L | 67,5 g | 25 % |
| Dietary fiber L | 7,5 g | 27 % |
| Total sugars L | 55 g | |
| Protein L | 2,5 g | 5 % |
| Calcium L | 50 mg | 4 % |
| Fer L | 313 mg | 1 736 % |
| Potassium L | 1 250 mg | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 95 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gbelow the median for boissons (median 2,8 g)
- Fiber7,5 gin the top quarter of boissons (median 7,3 g)
- Sugars55 gin the top quarter of boissons (median 42 g)
- Saturated fat0 gin the lowest quarter of boissons (median 0,08 g)
- Sodium12,5 mgabove the median for boissons (median 10 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Reddi Snack
- Barcode
- 0064777376621
- Label serving
- 6 pieces (40 g)
- Category
- Abricots séchés
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apricots Dried Fruit Hy-Vee | 275 | 2,5 g | 65 g | 0 g |
| Abricots secs Rapunzel | 275 | 5 g | 48 g | 0,5 g |
| Dried Apricots Essential Everyday | 275 | 2,5 g | 62,5 g | 0 g |
| Nature's harvest, sun-dried apricots Nature's Harvest | 275 | 2,5 g | 65 g | 0 g |
| Abricots moelleux Bio source | 275 | 3,2 g | 53 g | 0,8 g |
| Dried Apricots Great Value | 275 | 2,5 g | 62,5 g | 0 g |
| Organic Dried Apricots Made In Nature | 275 | 2,5 g | 62,5 g | 0 g |
| Abricots secs 123 Bio | 275 | 5,1 g | 56 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dried Apricots?
100 g of Dried Apricots has 275 kcal. Serving, 6 pieces, 40 g (40 g): about 110 kcal.
How much protein is in Dried Apricots?
Dried Apricots contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 6 pieces, 40 g (40 g). About 4 % of its calories come from protein. Compared with other boissons, that is below the median (median 2,8 g).
How many carbs are in Dried Apricots?
Dried Apricots has 67,5 g of total carbohydrates per 100 g, including 7,5 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dried Apricots?
Dried Apricots contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Dried Apricots contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (1 736 % DV) and potassium (27 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dried Apricots?
100 g contains 12,5 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0064777376621. License: ODbL 1.0 (Open Food Facts). Source record dated 13 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.