Dried Apricots
Packaged product Drikkevarer Reddi Snack
Dried Apricots contains 275 kcal per 100 g. A serving, 6 pieces, 40 g (40 g) provides about 110 kcal.
Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 250 kcal per 100 g across 567 products.
100 g provides 1.736 % of the Daily Value for jern and 27 % of the Daily Value for kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 12,5 mg | 0,5 % |
| Total carbohydrates L | 67,5 g | 25 % |
| Dietary fiber L | 7,5 g | 27 % |
| Total sugars L | 55 g | |
| Protein L | 2,5 g | 5 % |
| Calcium L | 50 mg | 4 % |
| Jern L | 313 mg | 1.736 % |
| Kalium L | 1.250 mg | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 95 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gbelow the median for drikkevarer (median 2,8 g)
- Fiber7,5 gin the top quarter of drikkevarer (median 7,3 g)
- Sugars55 gin the top quarter of drikkevarer (median 42 g)
- Saturated fat0 gin the lowest quarter of drikkevarer (median 0,08 g)
- Sodium12,5 mgabove the median for drikkevarer (median 10 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Reddi Snack
- Barcode
- 0064777376621
- Label serving
- 6 pieces (40 g)
- Category
- Tørrede abrikoser
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apricots Dried Fruit Hy-Vee | 275 | 2,5 g | 65 g | 0 g |
| Abricots secs Rapunzel | 275 | 5 g | 48 g | 0,5 g |
| Dried Apricots Essential Everyday | 275 | 2,5 g | 62,5 g | 0 g |
| Nature's harvest, sun-dried apricots Nature's Harvest | 275 | 2,5 g | 65 g | 0 g |
| Abricots moelleux Bio source | 275 | 3,2 g | 53 g | 0,8 g |
| Dried Apricots Great Value | 275 | 2,5 g | 62,5 g | 0 g |
| Organic Dried Apricots Made In Nature | 275 | 2,5 g | 62,5 g | 0 g |
| Abricots secs 123 Bio | 275 | 5,1 g | 56 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dried Apricots?
100 g of Dried Apricots has 275 kcal. Serving, 6 pieces, 40 g (40 g): about 110 kcal.
How much protein is in Dried Apricots?
Dried Apricots contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 6 pieces, 40 g (40 g). About 4 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 2,8 g).
How many carbs are in Dried Apricots?
Dried Apricots has 67,5 g of total carbohydrates per 100 g, including 7,5 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dried Apricots?
Dried Apricots contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Dried Apricots contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (1.736 % DV) and kalium (27 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dried Apricots?
100 g contains 12,5 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0064777376621. License: ODbL 1.0 (Open Food Facts). Source record dated 13. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.