Dill Pickle Protein Pass The Peas, Dill Pickle
Dill Pickle Protein Pass The Peas, Dill Pickle contains 393 kcal per 100 g. A typical serving of 1.0 ONZ (28 g) provides about 110 kcal.
Roughly 58 % of its calories come from carbohydrates, with 22 % from protein and 20 % from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 455 kcal per 100 g across 2 383 products.
100 g provides 20 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 982 mg | 43 % |
| Total carbohydrates L | 57,1 g | 21 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 7,1 g | |
| Added sugars L | 3,6 g | 7 % |
| Protein L | 21,4 g | 43 % |
| Calcium L | 107 mg | 8 % |
| Fer L | 3,6 mg | 20 % |
| Potassium L | 279 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 58 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,4 gabove the median for snacks (median 17,9 g)
- Fiber3,6 gin the top quarter of snacks (median 1,8 g)
- Sugars7,1 gabove the median for snacks (median 5 g)
- Fat8,9 gbelow the median for snacks (median 22,9 g)
- Saturated fat0 gin the lowest quarter of snacks (median 5,4 g)
- Sodium982 mgbelow the median for snacks (median 1 000 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Product details
- Brand
- KAY'S
- Barcode
- 0811178009708
- Label serving
- 1.0 ONZ
- Category
- Other Snacks
Ingredients
CHICKPEA FLOUR, TAPIOCA STARCH, PEA PROTEIN CONCENTRATE, POTATO STARCH, DISTILLED VINEGAR, DEXTROSE, SEA SALT, GARLIC, ONION, DILL WEED, CITRIC ACID, NATURAL DILL FLAVOR, SUNFLOWER OIL, PEA FIBER,XANTHAN GUM, NON-ALUMINUM BAKING POWDER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dill Pickle Protein Pass The Peas, Dill Pickle?
100 g of Dill Pickle Protein Pass The Peas, Dill Pickle has 393 kcal. 1.0 ONZ (28 g): about 110 kcal.
Is Dill Pickle Protein Pass The Peas, Dill Pickle high in protein?
Dill Pickle Protein Pass The Peas, Dill Pickle contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in 1.0 ONZ (28 g). About 22 % of its calories come from protein. Compared with other snacks, that is above the median (median 17,9 g).
How many carbs are in Dill Pickle Protein Pass The Peas, Dill Pickle?
Dill Pickle Protein Pass The Peas, Dill Pickle has 57,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 7,1 g of sugars.
How much fat is in Dill Pickle Protein Pass The Peas, Dill Pickle?
Dill Pickle Protein Pass The Peas, Dill Pickle contains 8,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Dill Pickle Protein Pass The Peas, Dill Pickle contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dill Pickle Protein Pass The Peas, Dill Pickle?
100 g contains 982 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27 avril 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2409825. License: CC0 1.0 (U.S. public domain). Source record dated 27 avril 2021. Imported 6 novembre 2026.
Last updated: . Source description: "DILL PICKLE PROTEIN PASS THE PEAS, DILL PICKLE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.