Dill Pickle Protein Pass The Peas, Dill Pickle
Dill Pickle Protein Pass The Peas, Dill Pickle contains 393 kcal per 100 g. A typical serving of 1.0 ONZ (28 g) provides about 110 kcal.
Roughly 58% of its calories come from carbohydrates, with 22% from protein and 20% from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 450 kcal per 100 g across 2,019 products.
100 g provides 20% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 8.9 g | 11% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 982 mg | 43% |
| Total carbohydrates L | 57.1 g | 21% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 7.1 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 21.4 g | 43% |
| Calcium L | 107 mg | 8% |
| Iron L | 3.6 mg | 20% |
| Potassium L | 279 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 58%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.4 gabove the median for snacks (median 17.9 g)
- Fiber3.6 gin the top quarter of snacks (median 0 g)
- Sugars7.1 gabove the median for snacks (median 4.8 g)
- Fat8.9 gbelow the median for snacks (median 22.4 g)
- Saturated fat0 gin the lowest quarter of snacks (median 5.2 g)
- Sodium982 mgbelow the median for snacks (median 1,040 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- KAY'S
- Barcode
- 0811178009708
- Label serving
- 1.0 ONZ
- Category
- Other Snacks
Ingredients
CHICKPEA FLOUR, TAPIOCA STARCH, PEA PROTEIN CONCENTRATE, POTATO STARCH, DISTILLED VINEGAR, DEXTROSE, SEA SALT, GARLIC, ONION, DILL WEED, CITRIC ACID, NATURAL DILL FLAVOR, SUNFLOWER OIL, PEA FIBER,XANTHAN GUM, NON-ALUMINUM BAKING POWDER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2409825. License: CC0 1.0 (U.S. public domain). Source record dated April 27, 2021. Imported November 6, 2026.
Last updated: . Source description: "DILL PICKLE PROTEIN PASS THE PEAS, DILL PICKLE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.