Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup

Packaged product Produits laitiers et oeufs AMISH COUNTRY DAIRY

Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup contains 93 kcal per 100 g. A typical serving of 8 ONZ (227 g) provides about 211 kcal.

Roughly 54 % of its calories come from carbohydrates, with 35 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 58 kcal per 100 g across 1 147 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

93kcal per 100 g
2,6 gprotein
12,3 gcarbohydrates
3,5 gfat
211kcal in 8 ONZ (227 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 93 kcal
Total fat L 3,5 g 5 %
Saturated fat L 2,6 g 13 %
Trans fat L 0 g
Cholesterol L 10 mg 3 %
Sodium L 35 mg 2 %
Total carbohydrates L 12,3 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 12,3 g
Added sugars L 7,5 g 15 %
Protein L 2,6 g 5 %
Calcium L 99 mg8 %
Fer L 0 mg0 %
Potassium L 143 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 54 %Fat: 35 %93kcal / 100 g
  • Protein 12 %
  • Carbohydrates 54 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Potassium3 %Fer0 %

Nutritional insights

  • Protein2,6 gin the lowest quarter of produits laitiers et oeufs (median 3,3 g)
  • Sugars12,3 gin the top quarter of produits laitiers et oeufs (median 5 g)
  • Fat3,5 gin the top quarter of produits laitiers et oeufs (median 2,1 g)
  • Saturated fat2,6 gin the top quarter of produits laitiers et oeufs (median 1,3 g)
  • Sodium35 mgin the lowest quarter of produits laitiers et oeufs (median 54 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 92,5 kcal93 kcal
Protein 2,6 g2,6 g
Carbohydrates 12,3 g12,3 g
Fat 3,5 g3,5 g
Fiber 0 g0 g
Sugars 12,3 g12,3 g
Sodium n/a35 mg

Product details

Brand
AMISH COUNTRY DAIRY
Barcode
0850007609047
Label serving
8 ONZ
Category
Lait

Ingredients

WHOLE MILK, MAPLE SYRUP, COFFEE CONCENTRATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup?

100 g of Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup has 93 kcal. 8 ONZ (227 g): about 211 kcal.

How much protein is in Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup?

Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 6 g in 8 ONZ (227 g). About 12 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 3,3 g).

How many carbs are in Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup?

Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup has 12,3 g of total carbohydrates per 100 g, including 0 g of fiber and 12,3 g of sugars.

How much fat is in Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup?

Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup contains 3,5 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

How much sodium is in Cream-Top Whole Milk With Coffee & Maple Syrup, Coffee & Maple Syrup?

100 g contains 35 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2 août 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850007609047. License: ODbL 1.0 (Open Food Facts). Source record dated 7 avril 2023. Imported 6 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2412993. License: CC0 1.0 (U.S. public domain). Source record dated 2 août 2022. Imported 6 novembre 2026.

Last updated: . Source description: "CREAM-TOP WHOLE MILK WITH COFFEE & MAPLE SYRUP, COFFEE & MAPLE SYRUP". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.