Custard

Packaged product Autres aliments Orion

Custard contains 426 kcal per 100 g. A serving, 1 package, 23.5 g (23,5 g) provides about 100 kcal.

Roughly 53 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 16 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Custard by Orion, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
426kcal per 100 g
4,3 gprotein
46,8 gcarbohydrates
25,5 gfat
100kcal in serving, 1 package, 23.5 g (23,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 426 kcal
Total fat L 25,5 g 33 %
Saturated fat L 10,6 g 53 %
Trans fat L 0 g
Cholesterol L 85,1 mg 28 %
Sodium L 149 mg 6 %
Total carbohydrates L 46,8 g 17 %
Dietary fiber L 0 g 0 %
Total sugars L 21,3 g
Added sugars L 21,3 g 43 %
Protein L 4,3 g 9 %
Vitamine D L 0 µg0 %
Calcium L 213 mg16 %
Fer L 1,7 mg9 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 43 %Fat: 53 %426kcal / 100 g
  • Protein 4 %
  • Carbohydrates 43 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16 %Fer9 %Vitamine D0 %Potassium0 %

Nutritional insights

  • Protein4,3 gbelow the median for autres aliments (median 6,9 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,8 g)
  • Sugars21,3 gin the top quarter of autres aliments (median 3,5 g)
  • Fat25,5 gin the top quarter of autres aliments (median 6,4 g)
  • Saturated fat10,6 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium149 mgbelow the median for autres aliments (median 236 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orion
Barcode
8936036020137
Quantity
282 g
Label serving
1 package (23.5 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Custard?

100 g of Custard has 426 kcal. Serving, 1 package, 23.5 g (23,5 g): about 100 kcal.

How much protein is in Custard?

Custard contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1 g in serving, 1 package, 23.5 g (23,5 g). About 4 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).

How many carbs are in Custard?

Custard has 46,8 g of total carbohydrates per 100 g, including 0 g of fiber and 21,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Custard?

Custard contains 25,5 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).

What vitamins and minerals does Custard contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Custard?

100 g contains 149 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8936036020137. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.