Crispy Potatoes
Packaged product Snacks Cool & Simple
Crispy Potatoes contains 188 kcal per 100 g. A serving, 13 to, 85 g (85 g) provides about 160 kcal.
Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39 913 products.
100 g provides 11 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 10,6 g | 14 % |
| Saturated fat L | 2,9 g | 15 % |
| Trans fat L | 0 g | |
| Cholesterol L | 5,9 mg | 2 % |
| Sodium L | 235 mg | 10 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 2,4 g | 8 % |
| Total sugars L | 1,2 g | |
| Protein L | 2,4 g | 5 % |
| Calcium L | 11,8 mg | 0,9 % |
| Fer L | 0,59 mg | 3 % |
| Potassium L | 529 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 43 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gin the lowest quarter of snacks (median 7,1 g)
- Fiber2,4 gin the lowest quarter of snacks (median 3,9 g)
- Sugars1,2 gin the lowest quarter of snacks (median 5 g)
- Fat10,6 gbelow the median for snacks (median 21,1 g)
- Saturated fat2,9 gbelow the median for snacks (median 3,6 g)
- Sodium235 mgbelow the median for snacks (median 411 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cool & Simple
- Barcode
- 0841161097283
- Label serving
- 13 to (85 g)
- Category
- Snacks
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Battered Dill Pickle Chips FarmRich | 188 | 2,4 g | 18,8 g | 12,9 g |
| FlavourCrisp Cavendish Farms | 188 | 2,4 g | 24,7 g | 9,4 g |
| Popcorn Shrimp Aquastar | 188 | 9,4 g | 23,5 g | 5,9 g |
| Crispy Cheesy Tots Kinder's | 188 | 2,4 g | 22,4 g | 10,6 g |
| Restaurant-Style Crispy Tots Kinder's | 188 | 2,4 g | 22,4 g | 10,6 g |
| Chicken Inasal Flame-Grilled Chicken Flavored Snack La La | 188 | 2,4 g | 22,4 g | 10,6 g |
| Crispy Gems Western Family | 188 | 2,4 g | 22,4 g | 10,6 g |
| Flavour Crisp Spicy Cracked Pepper Straight Cut Fries Cavendish Farms | 188 | 2,4 g | 24,7 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crispy Potatoes?
100 g of Crispy Potatoes has 188 kcal. Serving, 13 to, 85 g (85 g): about 160 kcal.
How much protein is in Crispy Potatoes?
Crispy Potatoes contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 13 to, 85 g (85 g). About 5 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).
How many carbs are in Crispy Potatoes?
Crispy Potatoes has 20 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crispy Potatoes?
Crispy Potatoes contains 10,6 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Crispy Potatoes contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crispy Potatoes?
100 g contains 235 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0841161097283. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.