Crinkle Cut

Packaged product Snacks McCain

Crinkle Cut contains 118 kcal per 100 g. A serving, 16 pieces, 85 g (85 g) provides about 100 kcal.

Roughly 70 % of its calories come from carbohydrates, with 26 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 151 kcal per 100 g across 109 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crinkle Cut by McCain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
1,2 gprotein
21,2 gcarbohydrates
3,5 gfat
100kcal in serving, 16 pieces, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 3,5 g 5 %
Saturated fat L 0,24 g 1 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 124 mg 5 %
Total carbohydrates L 21,2 g 8 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 1,2 g 2 %
Calcium L 11,8 mg0,9 %
Fer L 0,35 mg2 %
Potassium L 294 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 70 %Fat: 26 %118kcal / 100 g
  • Protein 4 %
  • Carbohydrates 70 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6 %Fer2 %Calcium0,9 %

Nutritional insights

  • Protein1,2 gin the lowest quarter of snacks (median 2,5 g)
  • Fiber1,2 gin the lowest quarter of snacks (median 2,4 g)
  • Sugars1,2 gin the top quarter of snacks (median 0,5 g)
  • Fat3,5 gin the lowest quarter of snacks (median 5 g)
  • Saturated fat0,24 gin the lowest quarter of snacks (median 0,5 g)
  • Sodium124 mgabove the median for snacks (median 52 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
McCain
Barcode
0055773005042
Label serving
16 pieces (85 g)
Category
frites congelées
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

potatoes, canola oil, salt, sodium phosphate (to retain natural colour), caramel, annatto. ingrédients : pommes de terre, huile de canola, sel, phosphate de sodium (pour retenir la couleur naturelle), caramel, rocou contact us: / contactez-nous: www.mecain.ca

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreHuile de colza (canola)Sel

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French Fries (Premium) Al Islami 120 2,3 g 20 g 2,9 g
Frites Boni 120 2,3 g 20 g 2,9 g
Frytki proste mrożone Carrefour 122 2,1 g 19 g 3,3 g
Pommes Frites Lidl 123 2,4 g 18,6 g 3,9 g
Pat Bon le classiche Findus 125 2,3 g 21 g 3 g
Frites Classique Lutosa 125 2,3 g 21 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crinkle Cut?

100 g of Crinkle Cut has 118 kcal. Serving, 16 pieces, 85 g (85 g): about 100 kcal.

How much protein is in Crinkle Cut?

Crinkle Cut contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 16 pieces, 85 g (85 g). About 4 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 2,5 g).

How many carbs are in Crinkle Cut?

Crinkle Cut has 21,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crinkle Cut?

Crinkle Cut contains 3,5 g of fat per 100 g, of which 0,24 g is saturated (1 % of the Daily Value).

How much sodium is in Crinkle Cut?

100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055773005042. License: ODbL 1.0 (Open Food Facts). Source record dated 12 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.