creamy jalapeno corn chowder
Packaged product Produits laitiers et oeufs simple truth
Creamy jalapeno corn chowder contains 78 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 190 kcal.
Roughly 62 % of its calories come from carbohydrates, with 32 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77,6 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat | not reported | |
| Cholesterol L | 12,2 mg | 4 % |
| Sodium L | 298 mg | 13 % |
| Total carbohydrates L | 12,7 g | 5 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 5,7 g | |
| Added sugars L | 4,1 g | 8 % |
| Protein L | 1,2 g | 2 % |
| Calcium L | 20,4 mg | 2 % |
| Fer L | 0,16 mg | 0,9 % |
| Potassium L | 89,8 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 62 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
- Fiber1,2 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars5,7 gabove the median for produits laitiers et oeufs (median 3,9 g)
- Fat2,9 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
- Sodium298 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- simple truth
- Barcode
- 0011110155672
- Quantity
- 24oz
- Label serving
- 1 cup (245 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Creamy Tomato Bisque with Parmesan Good & Gather | 78 | 1,2 g | 10,2 g | 3,7 g |
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| Creamy Three Cheese Tomato Bisque bettergoods | 78 | 1,2 g | 9,8 g | 4,1 g |
| Creamy Corn & Jalapeño Chowder Culinary Treasures | 78 | 1,2 g | 12,2 g | 2,9 g |
| Roasted Garlic and Brown Butter Fresh Petite Potatoes Market District | 78 | 1,7 g | 16,4 g | 0 g |
| Creamy Tomato Basil H-E-B | 78 | 2 g | 7,8 g | 4,5 g |
| Double Cream Plain Yoghurt SPAR | 78 | 3,3 g | 3 g | 5,8 g |
| Creamy Jalapeno Corn Chowder Harris Teeter | 78 | 1,2 g | 12,2 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in creamy jalapeno corn chowder?
100 g of creamy jalapeno corn chowder has 78 kcal. Serving, 1 cup, 245 g (245 g): about 190 kcal.
How much protein is in creamy jalapeno corn chowder?
Creamy jalapeno corn chowder contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 3 g in serving, 1 cup, 245 g (245 g). About 6 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).
How many carbs are in creamy jalapeno corn chowder?
Creamy jalapeno corn chowder has 12,7 g of total carbohydrates per 100 g, including 1,2 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in creamy jalapeno corn chowder?
Creamy jalapeno corn chowder contains 2,9 g of fat per 100 g.
How much sodium is in creamy jalapeno corn chowder?
100 g contains 298 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110155672. License: ODbL 1.0 (Open Food Facts). Source record dated 31 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.