Crab Pretzel

Packaged product Snacks Phillips

Crab Pretzel contains 283 kcal per 100 g. A serving, 1 pretzel, 198 g (198 g) provides about 560 kcal.

Roughly 48 % of its calories come from carbohydrates, with 37 % from fat and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 250 kcal per 100 g across 126 products.

100 g provides 13 % of the Daily Value for Vitamine A and 13 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

283kcal per 100 g
10,1 gprotein
33,8 gcarbohydrates
11,6 gfat
560kcal in serving, 1 pretzel, 198 g (198 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 11,6 g 15 %
Saturated fat L 7,1 g 35 %
Trans fat L 0,25 g
Cholesterol L 38 mg 13 %
Sodium L 313 mg 14 %
Total carbohydrates L 33,8 g 12 %
Dietary fiber L 1 g 4 %
Total sugars L 2 g
Protein L 10,1 g 20 %
Vitamine A L 114 µg13 %
Vitamine C L 0,6 mg0,7 %
Calcium L 126 mg10 %
Fer L 2,3 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 48 %Fat: 37 %283kcal / 100 g
  • Protein 14 %
  • Carbohydrates 48 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A13 %Fer13 %Calcium10 %Vitamine C0,7 %

Nutritional insights

  • Protein10,1 gabove the median for snacks (median 8,3 g)
  • Fiber1 gin the lowest quarter of snacks (median 1,4 g)
  • Sugars2 gabove the median for snacks (median 1,6 g)
  • Fat11,6 gabove the median for snacks (median 9,5 g)
  • Saturated fat7,1 gin the top quarter of snacks (median 1,9 g)
  • Sodium313 mgin the lowest quarter of snacks (median 521 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L379 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 283 kcal283 kcal
Protein 10,1 g10,1 g
Carbohydrates 33,8 g33,8 g
Fat 11,6 g11,6 g
Fiber 1 g1 g
Sugars 2 g2 g
Sodium 313 mg313 mg

Product details

Brand
Phillips
Barcode
0070057100534
Label serving
1 PRETZEL (198 g)
Category
Aliments congelés
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pretzel (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, corn syrup, yeast, sugar, yeast food [salt, calcium sulfate, ammonium sulfate, wheat flour, potassium bromate], salt), topping (cream cheese [pasteurized milk and cream, cheese culture, salt, stabilizers {carob bean gum, xanthan gum, guar gum}], sour cream [grade a cultured cream], crab, cheddar cheese [pasteurized milk, cultures, salt, enzymes, annatto {color}, potato starch, corn starch {anti-caking agents}], mayonnaise [soy oil, eggs, vinegar, water, egg yolks, salt, sugar, lemon juice concentrate, natural flavor, calcium disodium edta {to protect flavor}], lemon juice, seasoning [salt, spices, paprika], worcestershire sauce [vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings, chili pepper extract], modified food starch, cultured dextrose [cultured dextrose, maltodextrin], natural flavor), cheddar/monterey jack cheese blend (monterey jack & colored cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], annatto [for color], powdered cellulose [to prevent caking], potassium sorbate and natamycin [preservatives]).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LevureSucreSelCrèmeFarine de froment (blé)

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Kim & Scott's, Gourmet Pretzels, Gluten-Free Bavarian Classic Soft Pretzels J&J Snackfoods Corp. 281 5,3 g 50,9 g 10,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crab Pretzel?

100 g of Crab Pretzel has 283 kcal. Serving, 1 pretzel, 198 g (198 g): about 560 kcal.

Is Crab Pretzel high in protein?

Crab Pretzel contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 20 g in serving, 1 pretzel, 198 g (198 g). About 14 % of its calories come from protein. Compared with other snacks, that is above the median (median 8,3 g).

How many carbs are in Crab Pretzel?

Crab Pretzel has 33,8 g of total carbohydrates per 100 g, including 1 g of fiber and 2 g of sugars.

How much fat is in Crab Pretzel?

Crab Pretzel contains 11,6 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).

What vitamins and minerals does Crab Pretzel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (13 % DV) and fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crab Pretzel?

100 g contains 313 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2021822. License: CC0 1.0 (U.S. public domain). Source record dated 15 août 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0070057100534. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.