Cottage

Packaged product Sucres et desserts El Ventero

Cottage contains 100 kcal per 100 g. A serving, 30.0 g (30 g) provides about 30 kcal.

Roughly 54 % of its calories come from fat, with 39 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 233 kcal per 100 g across 819 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cottage by El Ventero, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
9,8 gprotein
1,6 gcarbohydrates
6 gfat
30kcal in serving, 30.0 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 6 g 8 %
Saturated fat L 4,4 g 22 %
Sodium L 320 mg 14 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 9,8 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39 %Carbohydrates: 6 %Fat: 54 %100kcal / 100 g
  • Protein 39 %
  • Carbohydrates 6 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,8 gabove the median for sucres et desserts (median 8,7 g)
  • Sugars1 gin the lowest quarter of sucres et desserts (median 3 g)
  • Fat6 gin the lowest quarter of sucres et desserts (median 20 g)
  • Saturated fat4,4 gin the lowest quarter of sucres et desserts (median 13 g)
  • Sodium320 mgin the lowest quarter of sucres et desserts (median 480 mg)
  • Protein per 100 kcal9,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
El Ventero
Barcode
8410285102818
Label serving
30.0 g
Category
Tartes de fromage
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche desnatada pasteurizada, nata (leche) (44,2%), sal fermentos lácticos (leche) y conservador (sorbato potásico).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrème

Similar products

FoodCaloriesProteinCarbsFat
Cottage Cheese ORGANIC VALLEY 100 12,7 g 4,6 g 4,6 g
Tvaroh jemný hrudkovitý Rajo 101 17 g 4,2 g 1,7 g
Serek wiejski Delikate 101 11 g 3 g 5 g
Cottage cheese Milbona 99 11,5 g 2,8 g 4,5 g
Queso fresco light Goldessa 102 9,5 g 3,8 g 5 g
Cottage Cheese Natural Arla 102 10,3 g 3,1 g 5,4 g
Pimento Cheese Dip Trader Joe's 102 20,6 g 0,4 g 2 g
Cottage cheese Nestlé 102 11 g 4,6 g 4,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cottage?

100 g of Cottage has 100 kcal. Serving, 30.0 g (30 g): about 30 kcal.

How much protein is in Cottage?

Cottage contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 2,9 g in serving, 30.0 g (30 g). About 39 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 8,7 g).

How many carbs are in Cottage?

Cottage has 1,6 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cottage?

Cottage contains 6 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Cottage?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410285102818. License: ODbL 1.0 (Open Food Facts). Source record dated 25 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.