Corned beef
Packaged product Viande Private selection
Corned beef contains 102 kcal per 100 g. A serving, 3 slices, 59 g (59 g) provides about 60 kcal.
Roughly 67 % of its calories come from protein, with 25 % from fat and 7 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 202 kcal per 100 g across 39 064 products.
100 g provides 14 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat L | 0,85 g | 4 % |
| Cholesterol L | 50,8 mg | 17 % |
| Sodium L | 949 mg | 41 % |
| Total carbohydrates L | 1,7 g | 0,6 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15,3 g | 31 % |
| Vitamine D L | 0,17 µg | 0,8 % |
| Calcium L | 16,9 mg | 1 % |
| Potassium L | 661 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 67 %
- Carbohydrates 7 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,3 gbelow the median for viande (median 17,7 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat2,5 gin the lowest quarter of viande (median 8,6 g)
- Saturated fat0,85 gin the lowest quarter of viande (median 3,2 g)
- Sodium949 mgin the top quarter of viande (median 350 mg)
- Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Private selection
- Barcode
- 0011110628749
- Quantity
- 7 oz
- Label serving
- 3 slices (59 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ham Super one | 102 | 18,6 g | 5,1 g | 0,85 g |
| Deseret Farms Cured Ham Deseret Farms | 102 | 18,6 g | 0 g | 2,5 g |
| Organic Acai Bowls Tattooed Chef | 102 | 1,7 g | 16,4 g | 4 g |
| Roast lamb Small Gym Meals Direct | 102 | 11 g | 7,1 g | 2,8 g |
| organic black beans global organics | 102 | 7,9 g | 17,5 g | 0,75 g |
| Pork Tenderloin H-E-B | 102 | 20,4 g | 0 g | 2,2 g |
| Salt & pepper meat feast noodles MY PROTEIN | 102 | 11 g | 9,2 g | 2,1 g |
| scrumptious Spaghetti & Meatballs Annabel Karmel | 102 | 5,3 g | 13,8 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corned beef?
100 g of Corned beef has 102 kcal. Serving, 3 slices, 59 g (59 g): about 60 kcal.
Is Corned beef high in protein?
Corned beef contains 15,3 g of protein per 100 g (31 % of the 50 g Daily Value), or 9 g in serving, 3 slices, 59 g (59 g). About 67 % of its calories come from protein. Compared with other viande, that is below the median (median 17,7 g).
How many carbs are in Corned beef?
Corned beef has 1,7 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corned beef?
Corned beef contains 2,5 g of fat per 100 g, of which 0,85 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Corned beef contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Corned beef?
100 g contains 949 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110628749. License: ODbL 1.0 (Open Food Facts). Source record dated 6 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.