Cookies

Packaged product Sucres et desserts W.H. Braum- Inc.

Cookies contains 412 kcal per 100 g. A serving, 1 cookie, 34 g (34 g) provides about 140 kcal.

Roughly 64 % of its calories come from carbohydrates, with 33 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 16 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

412kcal per 100 g
2,9 gprotein
64,7 gcarbohydrates
14,7 gfat
140kcal in serving, 1 cookie, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 412 kcal
Total fat L 14,7 g 19 %
Saturated fat not reported
Cholesterol L 29,4 mg 10 %
Sodium L 324 mg 14 %
Total carbohydrates L 64,7 g 24 %
Dietary fiber L 0 g 0 %
Total sugars L 38,2 g
Added sugars L 38,2 g 76 %
Protein L 2,9 g 6 %
Vitamine D L 0 µg0 %
Calcium L 41,2 mg3 %
Fer L 2,9 mg16 %
Potassium L 121 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 64 %Fat: 33 %412kcal / 100 g
  • Protein 3 %
  • Carbohydrates 64 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer16 %Calcium3 %Potassium3 %Vitamine D0 %

Nutritional insights

  • Protein2,9 gin the lowest quarter of sucres et desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars38,2 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat14,7 gabove the median for sucres et desserts (median 13,3 g)
  • Sodium324 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
W.H. Braum- Inc.
Barcode
0040000000743
Label serving
1 cookie (34 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookies?

100 g of Cookies has 412 kcal. Serving, 1 cookie, 34 g (34 g): about 140 kcal.

How much protein is in Cookies?

Cookies contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 1 cookie, 34 g (34 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Cookies?

Cookies has 64,7 g of total carbohydrates per 100 g, including 0 g of fiber and 38,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookies?

Cookies contains 14,7 g of fat per 100 g.

What vitamins and minerals does Cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookies?

100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0040000000743. License: ODbL 1.0 (Open Food Facts). Source record dated 11 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.