Cookie
Packaged product Sucres et desserts Giant
Cookie contains 439 kcal per 100 g. A serving, 1 cookie, 57 g (57 g) provides about 250 kcal.
Roughly 53 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 19,3 g | 25 % |
| Saturated fat L | 6,1 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 8,8 mg | 3 % |
| Sodium L | 544 mg | 24 % |
| Total carbohydrates L | 57,9 g | 21 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 38,6 g | |
| Added sugars L | 24,6 g | 49 % |
| Protein L | 7 g | 14 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 47,4 mg | 4 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 52,6 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 53 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sucres et desserts (median 5,6 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars38,6 gin the top quarter of sucres et desserts (median 21,6 g)
- Fat19,3 gabove the median for sucres et desserts (median 13,5 g)
- Saturated fat6,1 gabove the median for sucres et desserts (median 5,6 g)
- Sodium544 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Giant
- Barcode
- 0296874005993
- Label serving
- 1 cookie (57 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini snake cakes Entenmann’s | 439 | 3,5 g | 56,1 g | 22,8 g |
| Chocolate Chip Cookie Delish | 439 | 7 g | 61,4 g | 19,3 g |
| REVEL Protein Oat Bars Dark Chocolate REVEL | 439 | 17,5 g | 50,9 g | 21,1 g |
| Pumpkin Cake Donut Holes Glaze Coating Meijer | 439 | 5,3 g | 54,4 g | 22,8 g |
| Chocolate Chip Cookie Market Grab And Go | 439 | 5,3 g | 61,4 g | 19,3 g |
| M&M Cookie HARMONS | 439 | 5,3 g | 66,7 g | 21,1 g |
| Powdered Sugar Donuts Jackson | 439 | 3,5 g | 59,6 g | 22,8 g |
| Big Back Honey Bun Rap Snacks | 439 | 5,3 g | 54,4 g | 22,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie?
100 g of Cookie has 439 kcal. Serving, 1 cookie, 57 g (57 g): about 250 kcal.
How much protein is in Cookie?
Cookie contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in serving, 1 cookie, 57 g (57 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Cookie?
Cookie has 57,9 g of total carbohydrates per 100 g, including 0 g of fiber and 38,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie?
Cookie contains 19,3 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).
How much sodium is in Cookie?
100 g contains 544 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0296874005993. License: ODbL 1.0 (Open Food Facts). Source record dated 18 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.