Cookie Dough
Packaged product Sucres et desserts Pillsbury
Cookie Dough contains 447 kcal per 100 g. A serving, 1 cookie, 38 g (38 g) provides about 170 kcal.
Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 15 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 21,1 g | 27 % |
| Saturated fat L | 9,2 g | 46 % |
| Trans fat L | 0 g | |
| Cholesterol L | 13,2 mg | 4 % |
| Sodium L | 303 mg | 13 % |
| Total carbohydrates L | 60,5 g | 22 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 36,8 g | |
| Added sugars L | 36,8 g | 74 % |
| Protein L | 5,3 g | 11 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 2,6 mg | 15 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 53 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber2,6 gabove the median for sucres et desserts (median 2 g)
- Sugars36,8 gabove the median for sucres et desserts (median 21,2 g)
- Fat21,1 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat9,2 gabove the median for sucres et desserts (median 5,5 g)
- Sodium303 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pillsbury
- Barcode
- 0001800014680
- Label serving
- 1 cookie (38 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate chip cookie dough crav'n flavor | 447 | 5,3 g | 57,9 g | 21,1 g |
| White Chocolat Macadamia Nuts Cookie Provigo | 447 | 5,3 g | 57,9 g | 23,7 g |
| Premium Cookie Dough Specially Selected | 447 | 5,3 g | 57,9 g | 23,7 g |
| Dubai Style Chocolate Dessert delici | 447 | 2,6 g | 39,5 g | 30,3 g |
| Strawberry Shortcake Rolls Little Debbie | 447 | 1,1 g | 69,5 g | 11,6 g |
| Cookie Dough Pillsbury | 447 | 5,3 g | 60,5 g | 21,1 g |
| Dark Chocolate Maple Tahini Bar In Good Faith | 447 | 7,9 g | 52,6 g | 23,7 g |
| Dark Chocolate Coconut Cream Egg Asher’s Chocolate Co. | 447 | 2,6 g | 71,1 g | 18,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie Dough?
100 g of Cookie Dough has 447 kcal. Serving, 1 cookie, 38 g (38 g): about 170 kcal.
How much protein is in Cookie Dough?
Cookie Dough contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 1 cookie, 38 g (38 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Cookie Dough?
Cookie Dough has 60,5 g of total carbohydrates per 100 g, including 2,6 g of fiber and 36,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie Dough?
Cookie Dough contains 21,1 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).
What vitamins and minerals does Cookie Dough contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cookie Dough?
100 g contains 303 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0001800014680. License: ODbL 1.0 (Open Food Facts). Source record dated 19 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.