Complete Whey Salted Caramel

Packaged product Epices, herbes et condiments Biogen

Complete Whey Salted Caramel contains 382 kcal per 100 g. A serving, 1 serving, 35 g (35 g) provides about 134 kcal.

Roughly 77 % of its calories come from protein, with 17 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.

100 g provides 75 % of the Daily Value for fer, 19 % of the Daily Value for calcium and 15 % of the Daily Value for phosphore.

The values are as declared on the product label and entered by Open Food Facts contributors.

382kcal per 100 g
71,4 gprotein
5,7 gcarbohydrates
7,1 gfat
134kcal in serving, 1 serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 7,1 g 9 %
Saturated fat L 2,3 g 11 %
Sodium L 1 349 mg 59 %
Total carbohydrates L 5,7 g 2 %
Dietary fiber L 4,9 g 17 %
Total sugars L 3,4 g
Protein L 71,4 g 143 %
Calcium L 244 mg19 %
Fer L 13,4 mg75 %
Phosphore L 188 mg15 %
Potassium L 186 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 77 %Carbohydrates: 6 %Fat: 17 %382kcal / 100 g
  • Protein 77 %
  • Carbohydrates 6 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer75 %Calcium19 %Phosphore15 %Potassium4 %

Nutritional insights

  • Protein71,4 gin the top quarter of epices, herbes et condiments (median 6 g)
  • Fiber4,9 gabove the median for epices, herbes et condiments (median 2,9 g)
  • Sugars3,4 gbelow the median for epices, herbes et condiments (median 5 g)
  • Fat7,1 gbelow the median for epices, herbes et condiments (median 9 g)
  • Saturated fat2,3 gbelow the median for epices, herbes et condiments (median 2,5 g)
  • Sodium1 349 mgin the top quarter of epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal18,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biogen
Barcode
6009557142212
Label serving
1 serving (35 g)
Category
Epices, herbes et condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Complete Whey Salted Caramel?

100 g of Complete Whey Salted Caramel has 382 kcal. Serving, 1 serving, 35 g (35 g): about 134 kcal.

Is Complete Whey Salted Caramel high in protein?

Complete Whey Salted Caramel contains 71,4 g of protein per 100 g (143 % of the 50 g Daily Value), or 25 g in serving, 1 serving, 35 g (35 g). About 77 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 6 g).

How many carbs are in Complete Whey Salted Caramel?

Complete Whey Salted Caramel has 5,7 g of total carbohydrates per 100 g, including 4,9 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Complete Whey Salted Caramel?

Complete Whey Salted Caramel contains 7,1 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Complete Whey Salted Caramel contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (75 % DV), calcium (19 % DV) and phosphore (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Complete Whey Salted Caramel?

100 g contains 1 349 mg of sodium, 59 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009557142212. License: ODbL 1.0 (Open Food Facts). Source record dated 9 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.