Collagen
Packaged product Autres aliments 1st Phorm
Collagen contains 357 kcal per 100 g. A serving, 1 scoop, 16.8 g (16,8 g) provides about 60 kcal.
Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 300 kcal per 100 g across 1 852 products.
100 g provides 17 % of the Daily Value for fer and 15 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 298 mg | 13 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 89,3 g | 179 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 196 mg | 15 % |
| Fer L | 3 mg | 17 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein89,3 gin the top quarter of autres aliments (median 8,3 g)
- Fiber0 gin the lowest quarter of autres aliments (median 0,1 g)
- Sugars0 gin the lowest quarter of autres aliments (median 1 g)
- Fat0 gin the lowest quarter of autres aliments (median 0,29 g)
- Saturated fat0 gin the lowest quarter of autres aliments (median 0,1 g)
- Sodium298 mgabove the median for autres aliments (median 92,1 mg)
- Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 1st Phorm
- Barcode
- 0850026196962
- Label serving
- 1 scoop (16.8 g)
- Category
- Compléments alimentaires
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| SeeQ protein SEEQ | 357 | 78,6 g | 3,6 g | 0 g |
| Vital batido sustitutivo sabor vainilla Dia | 357 | 15 g | 62 g | 3,7 g |
| batidos saciantes sotya | 357 | 25 g | 62 g | 0,5 g |
| Fusilli sport protein Nattùra | 357 | 30 g | 54 g | 1,7 g |
| Clear Protein Blue Razz Freeze SEEQ | 357 | 78,6 g | 7,1 g | 0 g |
| Collagen Peptides Divided Sunset | 357 | 85,7 g | 0 g | 0 g |
| Meritene Nestlé | 357 | 31 g | 56 g | 1 g |
| Collagen Glow Up nutrition geeks | 357 | 90 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Collagen?
100 g of Collagen has 357 kcal. Serving, 1 scoop, 16.8 g (16,8 g): about 60 kcal.
Is Collagen high in protein?
Collagen contains 89,3 g of protein per 100 g (179 % of the 50 g Daily Value), or 15 g in serving, 1 scoop, 16.8 g (16,8 g). About 100 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 8,3 g).
How many carbs are in Collagen?
Collagen has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Collagen?
Collagen contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Collagen contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (17 % DV) and calcium (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Collagen?
100 g contains 298 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 janvier 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850026196962. License: ODbL 1.0 (Open Food Facts). Source record dated 5 janvier 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.