Collagen

Packaged product Autres aliments 1st Phorm

Collagen contains 337 kcal per 100 g. A serving, 17.8 g (17,8 g) provides about 60 kcal.

Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (344 kcal per 100 g).

100 g provides 16 % of the Daily Value for fer and 14 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Collagen by 1st Phorm, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
337kcal per 100 g
84,3 gprotein
0 gcarbohydrates
0 gfat
60kcal in serving, 17.8 g (17,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 337 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 281 mg 12 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 84,3 g 169 %
Vitamine D L 0 µg0 %
Calcium L 185 mg14 %
Fer L 2,8 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100 %337kcal / 100 g
  • Protein 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer16 %Calcium14 %Vitamine D0 %

Nutritional insights

  • Protein84,3 gabove the median for autres aliments (median 73,4 g)
  • Sodium281 mgin the top quarter of autres aliments (median 181 mg)
  • Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
1st Phorm
Barcode
0850026196931
Quantity
1.18 lb
Label serving
17.8 g
Category
collagène
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Abacá Berry (Euterpe oleracea) (Fruit) - Bone Broth Collagen - Eggshell Membrane Collagen - Natural & Artificial Flavors - Sucralose - Dermaval - Pomegranate (Punica granatum) - MultiCollagen Matrix III, V & X (Hydrolyzed Bovine Collagen Peptides, Hydrolyzed Bovine Bone Broth Protein, Hydrolyzed Fish Collagen Peptides) - Quercetin (Sophora japonica) (Flower) - Mangosteen (Garcinia mangostana) (Fruit) - Acai (Euterpe oleracea mart) (Fruit) - Asparagus (Asparagus officinalis) (Shoot) - Okra (Abelmoschus esculentus) (Pod) - Coffee (Coffea arabica) (Fruit) - Acerola (Malpighia glabra) (Fruit) Note: This facility processes Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, and Sesame. Fish may include one or more of the following: Cod, Pangasius, Tilapia.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufTourteaux

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CollaGen Ortho Molecular 313 62,5 g 0 g 0 g
Marine collagen peptides Codeage 368 92 g 0 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Collagen?

100 g of Collagen has 337 kcal. Serving, 17.8 g (17,8 g): about 60 kcal.

Is Collagen high in protein?

Collagen contains 84,3 g of protein per 100 g (169 % of the 50 g Daily Value), or 15 g in serving, 17.8 g (17,8 g). About 100 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 73,4 g).

How many carbs are in Collagen?

Collagen has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Collagen?

Collagen contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Collagen contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (16 % DV) and calcium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Collagen?

100 g contains 281 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850026196931. License: ODbL 1.0 (Open Food Facts). Source record dated 20 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.