Classic Turkey
Packaged product Volailles Black Bear
Classic Turkey contains 88 kcal per 100 g. A serving, 1 portion, 56.699 g (56,7 g) provides about 50 kcal.
Roughly 84 % of its calories come from protein, with 9 % from fat and 8 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88,2 kcal | |
| Total fat L | 0,88 g | 1 % |
| Saturated fat | not reported | |
| Cholesterol L | 52,9 mg | 18 % |
| Sodium L | 617 mg | 27 % |
| Total carbohydrates L | 1,8 g | 0,6 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,8 g | |
| Added sugars L | 1,8 g | 4 % |
| Protein L | 19,4 g | 39 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 441 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 84 %
- Carbohydrates 8 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19,4 gabove the median for volailles (median 17,9 g)
- Sugars1,8 gabove the median for volailles (median 0,88 g)
- Fat0,88 gin the lowest quarter of volailles (median 4,4 g)
- Sodium617 mgin the top quarter of volailles (median 290 mg)
- Protein per 100 kcal22 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Black Bear
- Barcode
- 2692246010646
- Label serving
- 1 portion (56.699 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oven Roasted Turkey Breast Sprouts | 88 | 19,4 g | 1,8 g | 0,88 g |
| Organic Oven Roasted Turkey Wegmans | 88 | 22,9 g | 0 g | 0 g |
| Boneless Skinless Chicken Tenders Stater Bros | 88 | 22 g | 0 g | 0,44 g |
| Hickory Smoked Turkey Breast GG Frederiks | 88 | 19,4 g | 1,8 g | 0,88 g |
| Organic Hickory Smoked Turkey Breast Wegmans | 88 | 22,9 g | 0 g | 0 g |
| Organic Hickory Smoked Turkey Breast Wegmans | 88 | 22,9 g | 0 g | 0 g |
| Organic Oven Roasted Turkey Wegmans | 88 | 22,9 g | 0 g | 0 g |
| Hickory Smoked Turkey Breast Fredericks By Meijer | 88 | 19,4 g | 1,8 g | 0,88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic Turkey?
100 g of Classic Turkey has 88 kcal. Serving, 1 portion, 56.699 g (56,7 g): about 50 kcal.
Is Classic Turkey high in protein?
Classic Turkey contains 19,4 g of protein per 100 g (39 % of the 50 g Daily Value), or 11 g in serving, 1 portion, 56.699 g (56,7 g). About 84 % of its calories come from protein. Compared with other volailles, that is above the median (median 17,9 g).
How many carbs are in Classic Turkey?
Classic Turkey has 1,8 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic Turkey?
Classic Turkey contains 0,88 g of fat per 100 g.
How much sodium is in Classic Turkey?
100 g contains 617 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2692246010646. License: ODbL 1.0 (Open Food Facts). Source record dated 6 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.