Classic Jelly Bird Eggs, Classic

Packaged product Sucres et desserts BRACH'S

Classic Jelly Bird Eggs, Classic contains 366 kcal per 100 g. A typical serving of 14 PIECES (41 g) provides about 150 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (375 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

366kcal per 100 g
0 gprotein
90,2 gcarbohydrates
0 gfat
150kcal in 14 PIECES (41 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 366 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 24 mg 1 %
Total carbohydrates L 90,2 g 33 %
Dietary fiber L 0 g 0 %
Total sugars L 73,2 g
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %366kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Calcium0 %Fer0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 2,1 g)
  • Sugars73,2 gin the top quarter of sucres et desserts (median 59 g)
  • Sodium24 mgbelow the median for sucres et desserts (median 50 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BRACH'S
Barcode
0041420224713
Label serving
14 PIECES
Category
Bougie

Ingredients

SUGAR, CORN SYRUP, MODIFIED FOOD STARCH (CORN), CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, CONFECTIONER'S GLAZE, CARNAUBA WAX, BEESWAX, RED 40, BLUE 1, YELLOW 5, YELLOW 6, RED 3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic Jelly Bird Eggs, Classic?

100 g of Classic Jelly Bird Eggs, Classic has 366 kcal. 14 PIECES (41 g): about 150 kcal.

How much protein is in Classic Jelly Bird Eggs, Classic?

Classic Jelly Bird Eggs, Classic contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 14 PIECES (41 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 2,1 g).

How many carbs are in Classic Jelly Bird Eggs, Classic?

Classic Jelly Bird Eggs, Classic has 90,2 g of total carbohydrates per 100 g, including 0 g of fiber and 73,2 g of sugars.

How much fat is in Classic Jelly Bird Eggs, Classic?

Classic Jelly Bird Eggs, Classic contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Classic Jelly Bird Eggs, Classic?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6 septembre 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2656495. License: CC0 1.0 (U.S. public domain). Source record dated 6 septembre 2023. Imported 6 novembre 2026.

Last updated: . Source description: "CLASSIC JELLY BIRD EGGS, CLASSIC". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.