Clam chowder

Packaged product Autres aliments Snow's

Clam chowder contains 61 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 150 kcal.

Roughly 48 % of its calories come from carbohydrates, with 36 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 11 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Clam chowder by Snow's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
61kcal per 100 g
2,5 gprotein
7,4 gcarbohydrates
2,5 gfat
150kcal in serving, 1 cup, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61,2 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,41 g 2 %
Trans fat L 0 g
Cholesterol L 4,1 mg 1 %
Sodium L 322 mg 14 %
Total carbohydrates L 7,4 g 3 %
Dietary fiber L 0,82 g 3 %
Total sugars L 1,6 g
Added sugars L 0,41 g 0,8 %
Protein L 2,5 g 5 %
Vitamine D L 0 µg0 %
Calcium L 16,3 mg1 %
Fer L 2 mg11 %
Potassium L 85,7 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 48 %Fat: 36 %61kcal / 100 g
  • Protein 16 %
  • Carbohydrates 48 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer11 %Potassium2 %Calcium1 %Vitamine D0 %

Nutritional insights

  • Protein2,5 gbelow the median for autres aliments (median 6,9 g)
  • Fiber0,82 gbelow the median for autres aliments (median 1,8 g)
  • Sugars1,6 gbelow the median for autres aliments (median 3,5 g)
  • Fat2,5 gbelow the median for autres aliments (median 6,4 g)
  • Saturated fat0,41 gbelow the median for autres aliments (median 1,9 g)
  • Sodium322 mgabove the median for autres aliments (median 236 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snow's
Barcode
0798525160919
Quantity
15 oz
Label serving
1 cup (245 g)
Category
calm
Packaging
Can
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Clam chowder?

100 g of Clam chowder has 61 kcal. Serving, 1 cup, 245 g (245 g): about 150 kcal.

How much protein is in Clam chowder?

Clam chowder contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 6 g in serving, 1 cup, 245 g (245 g). About 16 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).

How many carbs are in Clam chowder?

Clam chowder has 7,4 g of total carbohydrates per 100 g, including 0,82 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Clam chowder?

Clam chowder contains 2,5 g of fat per 100 g, of which 0,41 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Clam chowder contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Clam chowder?

100 g contains 322 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 juin 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0798525160919. License: ODbL 1.0 (Open Food Facts). Source record dated 5 juin 2023. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.