Chulpe Corn

Packaged product Légumes Tradiciones Andinas

Chulpe Corn contains 363 kcal per 100 g. A serving, 100 g, 100 g (100 g) provides about 363 kcal.

Roughly 86 % of its calories come from carbohydrates, with 7 % from protein and 7 % from fat (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 244 kcal per 100 g across 653 products.

100 g provides 15 % of the Daily Value for fer and 11 % of the Daily Value for Vitamine C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chulpe Corn by Tradiciones Andinas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
363kcal per 100 g
6,7 gprotein
79,8 gcarbohydrates
2,7 gfat
363kcal in serving, 100 g, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 363 kcal
Total fat L 2,7 g 3 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 79,8 g 29 %
Dietary fiber L 4,3 g 15 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 6,7 g 13 %
Vitamine C L 9,8 mg11 %
Calcium L 11 mg0,8 %
Fer L 2,7 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 86 %Fat: 7 %363kcal / 100 g
  • Protein 7 %
  • Carbohydrates 86 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer15 %Vitamine C11 %Calcium0,8 %

Nutritional insights

  • Protein6,7 gbelow the median for légumes (median 10 g)
  • Fiber4,3 gbelow the median for légumes (median 10 g)
  • Sugars0 gin the lowest quarter of légumes (median 2,9 g)
  • Fat2,7 gin the top quarter of légumes (median 0,6 g)
  • Sodium8 mgbelow the median for légumes (median 24 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L80 000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 363 kcal363 kcal
Protein 6,7 g6,7 g
Carbohydrates 79,8 g79,8 g
Fat 2,7 g2,7 g
Fiber 4,3 g4,3 g
Sugars 0 gn/a
Sodium 8 mg8 mg

Product details

Brand
Tradiciones Andinas
Barcode
0893648001481
Quantity
54 oz
Label serving
100 g (100 g)
Category
Légumes mélangés
Nutri-Score
A as computed by Open Food Facts

Ingredients

Chulpe corn.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chulpe Corn?

100 g of Chulpe Corn has 363 kcal. Serving, 100 g, 100 g (100 g): about 363 kcal.

How much protein is in Chulpe Corn?

Chulpe Corn contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,7 g in serving, 100 g, 100 g (100 g). About 7 % of its calories come from protein. Compared with other légumes, that is below the median (median 10 g).

How many carbs are in Chulpe Corn?

Chulpe Corn has 79,8 g of total carbohydrates per 100 g, including 4,3 g of fiber and 0 g of sugars.

How much fat is in Chulpe Corn?

Chulpe Corn contains 2,7 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Chulpe Corn contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV) and Vitamine C (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chulpe Corn?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2491128. License: CC0 1.0 (U.S. public domain). Source record dated 17 février 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0893648001481. License: ODbL 1.0 (Open Food Facts). Source record dated 29 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.