Chopped Kale

Packaged product Autres aliments White Rose

Chopped Kale contains 30 kcal per 100 g. A serving, 83 g (83 g) provides about 25 kcal.

Roughly 60 % of its calories come from carbohydrates, with 40 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

30kcal per 100 g
2,4 gprotein
3,6 gcarbohydrates
0 gfat
25kcal in serving, 83 g (83 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 30 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 36 mg 2 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 2,4 g 9 %
Total sugars L 0 g
Protein L 2,4 g 5 %
Vitamine A L 0,001 µg0 %
Vitamine C L 5,8 mg6 %
Calcium L 96 mg7 %
Fer L 0,87 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 60 %30kcal / 100 g
  • Protein 40 %
  • Carbohydrates 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Vitamine C6 %Fer5 %Vitamine A0 %

Nutritional insights

  • Protein2,4 gbelow the median for autres aliments (median 7 g)
  • Fiber2,4 gabove the median for autres aliments (median 1,9 g)
  • Sugars0 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat0 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium36 mgin the lowest quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L2 110 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 29 kcal30 kcal
Protein 2,9 g2,4 g
Carbohydrates 4,4 g3,6 g
Fat 0 g0 g
Fiber 2,9 g2,4 g
Sugars 0 g0 g
Sodium 0,043 mg36 mg

Product details

Brand
White Rose
Barcode
0011196651426
Quantity
83 g
Label serving
83 g
Category
Autres aliments
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

KALE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chopped Kale?

100 g of Chopped Kale has 30 kcal. Serving, 83 g (83 g): about 25 kcal.

How much protein is in Chopped Kale?

Chopped Kale contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 83 g (83 g). About 40 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Chopped Kale?

Chopped Kale has 3,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0 g of sugars.

How much fat is in Chopped Kale?

Chopped Kale contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Chopped Kale?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2037000. License: CC0 1.0 (U.S. public domain). Source record dated 1 janvier 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0011196651426. License: ODbL 1.0 (Open Food Facts). Source record dated 22 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.