Chocolates
Packaged product Sucres et desserts Peace By Love
Chocolates contains 535 kcal per 100 g. A serving, 4 pieces, 43 g (43 g) provides about 230 kcal.
Roughly 56 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 323 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 535 kcal | |
| Total fat L | 34,9 g | 45 % |
| Saturated fat L | 18,6 g | 93 % |
| Trans fat L | 0,23 g | |
| Cholesterol L | 11,6 mg | 4 % |
| Sodium L | 58,1 mg | 3 % |
| Total carbohydrates L | 53,5 g | 19 % |
| Dietary fiber L | 4,7 g | 17 % |
| Total sugars L | 44,2 g | |
| Protein L | 7 g | 14 % |
| Calcium L | 116 mg | 9 % |
| Fer L | 58,1 mg | 323 % |
| Potassium L | 407 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 38 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sucres et desserts (median 5,7 g)
- Fiber4,7 gin the top quarter of sucres et desserts (median 2 g)
- Sugars44,2 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat34,9 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat18,6 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium58,1 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Peace By Love
- Barcode
- 0849273033168
- Label serving
- 4 pieces (43 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Chocolate Animal Chocolats Favoris | 535 | 7 g | 53,5 g | 37,2 g |
| Paleo pancake and waffle mix gluten free Bob's Red Mill | 535 | 18,6 g | 39,5 g | 34,9 g |
| Snoopy Cookies ‘n’ Creme Hershey’s | 535 | 4,7 g | 67,4 g | 25,6 g |
| Milk Chocolate Chocolats Favoris | 535 | 7 g | 53,5 g | 34,9 g |
| Dark Chocolate 70% Cacao Ingles | 535 | 7 g | 48,8 g | 39,5 g |
| Meijer Chocolate Bar Meijer | 535 | 7 g | 60,5 g | 27,9 g |
| dark chocolate sea salt moodibars | 535 | 4,7 g | 48,8 g | 32,6 g |
| Chocolate Bar Great Value | 535 | 7 g | 58,1 g | 30,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolates?
100 g of Chocolates has 535 kcal. Serving, 4 pieces, 43 g (43 g): about 230 kcal.
How much protein is in Chocolates?
Chocolates contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 3 g in serving, 4 pieces, 43 g (43 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Chocolates?
Chocolates has 53,5 g of total carbohydrates per 100 g, including 4,7 g of fiber and 44,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolates?
Chocolates contains 34,9 g of fat per 100 g, of which 18,6 g is saturated (93 % of the Daily Value).
What vitamins and minerals does Chocolates contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (323 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolates?
100 g contains 58,1 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0849273033168. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.