Chocolates
Packaged product Sweets og Desserter Peace By Love
Chocolates contains 535 kcal per 100 g. A serving, 4 pieces, 43 g (43 g) provides about 230 kcal.
Roughly 56 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 323 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 535 kcal | |
| Total fat L | 34,9 g | 45 % |
| Saturated fat L | 18,6 g | 93 % |
| Trans fat L | 0,23 g | |
| Cholesterol L | 11,6 mg | 4 % |
| Sodium L | 58,1 mg | 3 % |
| Total carbohydrates L | 53,5 g | 19 % |
| Dietary fiber L | 4,7 g | 17 % |
| Total sugars L | 44,2 g | |
| Protein L | 7 g | 14 % |
| Calcium L | 116 mg | 9 % |
| Jern L | 58,1 mg | 323 % |
| Kalium L | 407 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 38 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sweets og desserter (median 5,7 g)
- Fiber4,7 gin the top quarter of sweets og desserter (median 2 g)
- Sugars44,2 gin the top quarter of sweets og desserter (median 21,2 g)
- Fat34,9 gin the top quarter of sweets og desserter (median 13,3 g)
- Saturated fat18,6 gin the top quarter of sweets og desserter (median 5,5 g)
- Sodium58,1 mgbelow the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Peace By Love
- Barcode
- 0849273033168
- Label serving
- 4 pieces (43 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Chocolate Animal Chocolats Favoris | 535 | 7 g | 53,5 g | 37,2 g |
| Paleo pancake and waffle mix gluten free Bob's Red Mill | 535 | 18,6 g | 39,5 g | 34,9 g |
| Snoopy Cookies ‘n’ Creme Hershey’s | 535 | 4,7 g | 67,4 g | 25,6 g |
| Milk Chocolate Chocolats Favoris | 535 | 7 g | 53,5 g | 34,9 g |
| Dark Chocolate 70% Cacao Ingles | 535 | 7 g | 48,8 g | 39,5 g |
| Meijer Chocolate Bar Meijer | 535 | 7 g | 60,5 g | 27,9 g |
| dark chocolate sea salt moodibars | 535 | 4,7 g | 48,8 g | 32,6 g |
| Chocolate Bar Great Value | 535 | 7 g | 58,1 g | 30,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolates?
100 g of Chocolates has 535 kcal. Serving, 4 pieces, 43 g (43 g): about 230 kcal.
How much protein is in Chocolates?
Chocolates contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 3 g in serving, 4 pieces, 43 g (43 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Chocolates?
Chocolates has 53,5 g of total carbohydrates per 100 g, including 4,7 g of fiber and 44,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolates?
Chocolates contains 34,9 g of fat per 100 g, of which 18,6 g is saturated (93 % of the Daily Value).
What vitamins and minerals does Chocolates contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (323 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolates?
100 g contains 58,1 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0849273033168. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.