Chocolate vanilla cookie

Packaged product Sucres et desserts

Chocolate vanilla cookie contains 375 kcal per 100 g.

Roughly 46 % of its calories come from fat, with 41 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

100 g provides 23 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate vanilla cookie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
16,7 gprotein
50 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 25 g 32 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 396 mg 17 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 12,5 g 45 %
Total sugars L 8,3 g
Added sugars L 8,3 g 17 %
Protein L 16,7 g 33 %
Vitamine D L 0 µg0 %
Calcium L 4 mg0,3 %
Fer L 4,2 mg23 %
Potassium L 125 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 41 %Fat: 46 %375kcal / 100 g
  • Protein 14 %
  • Carbohydrates 41 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer23 %Potassium3 %Calcium0,3 %Vitamine D0 %

Nutritional insights

  • Protein16,7 gin the top quarter of sucres et desserts (median 5,6 g)
  • Fiber12,5 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars8,3 gbelow the median for sucres et desserts (median 21,6 g)
  • Fat25 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat12,5 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium396 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 16,7 g16,7 g
Carbohydrates 50 g50 g
Fat 25 g25 g
Fiber 12,5 g12,5 g
Sugars 8,3 g8,3 g
Sodium 396 mg396 mg

Product details

Barcode
0850017468757
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate vanilla cookie?

100 g of Chocolate vanilla cookie has 375 kcal.

Is Chocolate vanilla cookie high in protein?

Chocolate vanilla cookie contains 16,7 g of protein per 100 g (33 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Chocolate vanilla cookie?

Chocolate vanilla cookie has 50 g of total carbohydrates per 100 g, including 12,5 g of fiber and 8,3 g of sugars.

How much fat is in Chocolate vanilla cookie?

Chocolate vanilla cookie contains 25 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

What vitamins and minerals does Chocolate vanilla cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate vanilla cookie?

100 g contains 396 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 août 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850017468757. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2023. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2652642. License: CC0 1.0 (U.S. public domain). Source record dated 2 août 2023. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.