Chocolate Sauce

Packaged product Soupes et sauces 1883

Chocolate Sauce contains 400 kcal per 100 g. A serving, 1 portion, 30 ml (30 g) provides about 120 kcal.

Roughly 93 % of its calories come from carbohydrates, with 4 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.

100 g provides 22 % of the Daily Value for fer and 11 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

400kcal per 100 g
3,3 gprotein
93,3 gcarbohydrates
1,7 gfat
120kcal in serving, 1 portion, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 150 mg 7 %
Total carbohydrates L 93,3 g 34 %
Dietary fiber L 3,3 g 12 %
Total sugars L 83,3 g
Added sugars L 83,3 g 167 %
Protein L 3,3 g 7 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 4 mg22 %
Potassium L 510 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 93 %Fat: 4 %400kcal / 100 g
  • Protein 3 %
  • Carbohydrates 93 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer22 %Potassium11 %Vitamine D0 %Calcium0 %

Nutritional insights

  • Protein3,3 gabove the median for soupes et sauces (median 2,1 g)
  • Fiber3,3 gin the top quarter of soupes et sauces (median 1 g)
  • Sugars83,3 gin the top quarter of soupes et sauces (median 3,6 g)
  • Fat1,7 gbelow the median for soupes et sauces (median 2,9 g)
  • Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,8 g)
  • Sodium150 mgin the lowest quarter of soupes et sauces (median 424 mg)
  • Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
1883
Barcode
0612511067610
Label serving
1 portion (30 ml)
Category
Soupes et sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Sauce?

100 g of Chocolate Sauce has 400 kcal. Serving, 1 portion, 30 ml (30 g): about 120 kcal.

How much protein is in Chocolate Sauce?

Chocolate Sauce contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 30 ml (30 g). About 3 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 2,1 g).

How many carbs are in Chocolate Sauce?

Chocolate Sauce has 93,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 83,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Sauce?

Chocolate Sauce contains 1,7 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Chocolate Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (22 % DV) and potassium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Sauce?

100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0612511067610. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.